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Just Saving It Here (fire Latina Squirts On Fuck Machine) Part 3 #DirtyTalking #Fingering #GFE #GirlfriendExperience #GlassDildos #RolePlay #Twerking #Venezuelan #PuertoRican #Colombiana #latinashermosas

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Anyone wanna tell him why his pellet grill is on fire, he seems to not know. It the whole inside of the grille is on fire, it’s beginning to peel the painted coating on it. He turned it down but didn’t turn it off. This my friends is a grease fire. Every time I do a long cook, I use the plastic scraper and clean out the grill and grease tray. I then empty out the fire box of ash. Grease build up in the walls can lead to grease fires as I can see what happened here. Normal pellet grills don’t have a huge open flame like this, that’s how I knew. A clean pit not only tastes better, but is safer overall. I would never do an overnight smoke while I’m sleeping and my grill could easily catch fire like this, it could have gone way worst than that. I’ve only ever had one grease fire and it was in my Weber Kettle, I was just learning how to use charcoal, up until that point I had a Weber Genesis, propane grill. I was doing some fatty cuts of pork and beef, over time the grease built up quite a bit, I never cleaned it once, just scraped off the grates every so often. I was told it added flavor so that’s why I never did it. I got the coals ready in the chimney and after I put them in the grill, I added some chunks of wood, a slab of ribs and I closed it. I was doing the 3-2-1 method, so I came back in 3 hours and the ribs were burnt to a crisp, it was only mostly bone left. Nothing resembled any meat at all. It seems like it had caught fire. Ended up ruining that grill and getting another one. Learn from my mistakes, don’t let this happen to you.

SonnyBoy🇺🇸

190,497 просмотров • 1 месяц назад

THIS GUY BUILT A SNACK MACHINE BUSINESS AROUND THE MOST BORING PRODUCT ON EARTH just a simple machine, a location, snacks, and repeatable distribution. that’s why the video works. most people watch it and think: “nice side hustle.” builders should watch it and think: “this is a better product lesson than 90% of startup advice.” because the mechanism is stupidly clear: 1. find a tiny repeatable demand 2. put the offer where the demand already exists 3. remove the human from the transaction 4. restock based on what actually sells 5. repeat only after the unit economics survive reality that last part is the whole game. AI builders keep trying to automate the shiny part first. landing page, prompt chain, avatar video, dashboard, launch post. but the snack machine business starts with something AI people skip: boring proof. can one location pay back? which products move? how often does it need restocking? what breaks? what gets stolen? what happens when nobody cares? this is also why the better AI-UGC businesses are interesting right now. not because “AI makes videos.” because the real workflow is distribution + testing + iteration: multiple accounts, many creatives, fast feedback, then scaling the winners. same idea, different machine. physical vending machine: location → product → purchase → restock data AI content machine: account → creative → attention → revenue data the caveat is obvious: a video can make the machine look cleaner than the business. permits, placement deals, maintenance, theft, dead inventory, and bad locations can kill the margin. but the reusable lesson is still strong: build the smallest cashflow machine you can observe directly. then automate the parts that are already working. not the other way around.

kocer

11,646 просмотров • 1 месяц назад