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Kombu wrapped dry age ribeye with truffle risotto. Worth it?
3,116,433 Aufrufe • vor 1 Jahr •via X (Twitter)
11 Kommentare

Risotto is a mess

Would you let me eat the last ice cream? 🍦

Would you like some risotto with your oil?!

If only you knew how to make risotto

first time i’ve seen you cook something weird. risotto game needs work brother

Rissoto looks awfull. The ribeye tho 👏👏👏

I don’t know what Truffle smells or tastes like. Maybe one day.

Just a suggestion: next time, maybe try using less oil for the risotto. In Italy, we usually toast the rice first, then add broth little by little

That risotto was a crime. Looked like full on porridge

Hai cannato sia il risotto che la cottura della carne. Rimandato a settembre 😂

Very strange risotto technique and looks texturally imperfect, too runny Also use better quality stock or freshly made Steak looks good though as do the truffles

