Making perfectly done eggs Is an art🍳

No! I need my egg to be completely cooked. Not just the bottom only.

Cool! Then flip it over in the pan for a few secs without putting it back onto the heat.

I have never done it in "circles" before ... heat seems high, bet there is a lot of "overcooked" egg on the bottom. I pull to the center from Left, Right, Top, Bottom, repeat, 2 or 3 times usually ... then lower the heat and let it finish for 30 seconds or so.

Partially uncooked eggs is not perfectly done.

And that’s how you get salmonella…

Meanwhile my eggs come out looking like a failed group project 😭

Ahhh

a plate of salmonella, yum yum

I don't like my eggs half raw but nice technique.

I have been seeing this on loop and cant stop...Haaalp!

Perfectamente crudos 🤢🤢🤢

Isso não é ovo cozido muié, é ovo mexido

Egg-cellent 👌🏾👌🏾

Para mí siguen crudos

@CadioArena Heat @ 4/10?

Anday ki jalebi bana di

Qué buen antihaderente 🤔

This was not even close to done and even further from perfectly done. It needed at least few mins of extra cooking to be done.

Man stop playing with your food before u make me mad

Nonstick ho to koi art na hai bacha bhi bana lega...

That's raw dude

Böyle kaliteli yumurta bulabilirsek deneyeceğiz...

Lo primero, no son cocidos.

especially if you color them orange first

Those eggs are not done in the center 🤢

美味しそう‼️

Is that TEFLON? yikes

The restaurant will only give you 1/3 of this quantity

Si ese sartén trae teflón ya valió madrssss. 🤢🤢🤢🤮🤮🤮

For those who say it's raw, look at how the famous Tortilla is made in Spain

Isso está cru.

After watching this, i'm...

どの家のフライパンでもできれば良いけど。この成熟されたフライパンがまず無い。

Learn to use pan cover :))

Yeah: but that pan sucks. Use a real forged iron or carbon steel pan. Even a cast iron one would be good.