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Nah, Stone Cold. This ain't it, brother. 🤮
590,921 Aufrufe • vor 7 Monaten •via X (Twitter)
63 Kommentare

Real crawfish étouffée

I would eat it, fuck what you talking about 😂

This looks hella good

Tuh

Another example of perfection 😋

You tripping on this one bro😂

😅😅

As crazy as it may seem bro, actually know what the fuck he doing I don’t even be questioning him. He actually be knowing what the fuck he’s doing.

Not with that frozen meat 😅😅

@zebrinaholmes Why you willing to die on the frozen meat hill?

@zebrinaholmes Its so much wrong. The tube minced onions. Lazy! The canned corn. Lazy! The deadly canned cream of mushroom. Lazy! He didn't thaw out the meat. Lazy! 😅😅

@zebrinaholmes Take your meds

@footballguy82 You take yours because everything I said was the truth so at the end of the day I didn’t tell a lie next time keep your goddamn comment to yourself

@footballguy82 Frozen food no you mean packaged food that shit was thawed out. Don’t get mad because you use the wrong words. You had an opinion you could’ve said it your goddamn self under the actual post not my shit so take your meds hoe

If u ain't see him cook it and he gave u some without the corn, u would be asking for 3rds 😂 Shit I still want a plate

Nope. I posted the one I like

Shit I'm eating boffum wut my greedy ass

😅

All that butter. Runny corn on the side. Then him stirring talking about oh its still frozen. I've had some real authentic Louisiana. This ain't it. 🤢🤢🤮🤮🤢🤮

crawfish étouffée is good like a mf this nigga lost lost me at the 4 spoons on cornstarch 😳😳

What’s wrong with it? Lol it looks good.

This man didn't even season the fish until after it was done. And he used the same season for everything. So its going to have the same taste. He used a 1000 shortcuts when he made this. No thank you. 🤮🤮🤢

Ok so the corn as an extra side is weird but i don’t see nothing wrong really. That fish looked good . The color of the etouffe a little light. But its cause that corn starch & cream he used

All that butter. Runny corn on the side. Then him stirring talking about oh its still frozen. I've had some real authentic Louisiana. This ain't it. 🤢

He didn’t need all that butter. I’m from Louisiana

Dude your trippin. This ain’t that bad looking. The ones your showing most likely used more of a darker base and he used the cream of mushroom. Other than that this is a normal Louisiana staple. I’m sire he seasoned that fish but wanted to add some more spice to it.

LMAOOOOOOO

Canned Cream of Mushroom is criminal. Especially after their Executive was caught on tape saying he wouldn't dare eat Campbells products. Then canned corn. @grok can you tell them what Campbell soups Executive said about their products.

I'm confused. What's wrong here?

Couldn’t get past the moldy wooden spoon

Lmaooooooo yo

Do Louisiana ppl eat anything that doesn’t come from a swamp?🤔😏lol jkjk 🤭

Bear!

PERFECTION down south shit

Nah that looks good asf. Only problem is he added so much water and then cornstarch to thicken it when he could have just added less liquid and a more flavorful liquid and then reduced it down. Don’t like a watery sauce

I don't see what the problem is. I mean besides the cornstarch

Lmao I was ready to eat the first time I saw this… you got me side eyeing myself 🤣🤣🤣🤣.

😅😅😅frozen meat nah

Wouldn’t need cornstarch if he had made a roux like one should for etoufee, so it was effed from the start. Way overseasoned and WTF is up with the Campbell’s soup? This mess just hurt my feelings.

This doesn’t look bad tho. Like, I got some questions about his process and the plating leaves a lil to be desired. But I’d eat this. 🤷🏾♀️

😅

Lol. That can of soup was ill tho. I wouldn’t have put this on film. 😅

🤢

You're a fuckin retard lol

So if I liked it. Would I be less of a retard sir? Lmaooooooo

lol I’ve worked with guys like This that are amazing cooks, sorry not everyone is y’all’s granny or Michelin chefs in presentation.

Its okay to disagree why all the lip though? Relax its not that serious

SLOP. Then corn starch instead of flour was a HELL NO. And I can’t stand NO DAMN CAN CREAM OF MUSHROOM IN MY Étouffée!!!! EEYUCKKKKK!!!!

@QuinnFos Facts

Caught myself frowning watching this disaster. LOL

Exactly 😅 💯

My man was cutting them corners so bad he ended up with a circle.

Lmaooooooo exactly

He so happy about that white rice lmaoooo

Lmaooooooo

Wtf is that slop 🤮

😅

Probably wouldn’t eat the corn but outside of that it looks decent🤷🏾♂️I’d try it but maybe cause I’m a southern nigga

Big pot of bs.

Lmao

This look good tho…am I tripping?

That seasoning is called southern boy love????? Ayoo

Saved this to make it

