Neglecting the part where this literally looks overcooked on the outside when it is not even properly cooked inside; why did he have to serve it in the most disgusting manner possible?🤮🤮

Tell me you don’t know meats without telling me you don’t know meats.

This is Pastrami not brisket and it is cooked perfectly. Let me get some of that

I think it looks delicious

It’s called the bark and develops with smoke and the rubbed spices on the brisket… You’d hate it, leave it for the pros….

Do they not have pastrami in Rwanda?

All you people saying its undercooked,please please shut the fuck up. You clearly do not know what type of meat this is, nor do you have any idea what it is supposed to look like. This was cooked close to perfection.

City “boy” huh?! Smoked pastrami or brisket. Pastrami like corned beef is cured to be pink like ham

holy shit the amount of idiots yapping about pastrami meats and calling it raw and over cooked is insane. Why can't we just use our brains before posting stupid shit like this. So embarrassing.

Any smoked meats are done by temperature, not looks! This brisket looks perfectly done and I guarantee you it is melt in your mouth tender!

I need to eat that meat

I suspect this is pastrami, nothing wrong with that. What is in question is the sauces put on top. Is the first some melted swiss, maybe. Sure, okay. But what's the orange stuff on top of that?

You don’t know shit about food overcooked undercooked that is cooked. just right grow up experience the world.

Beef brisket - cooked beautifully - what’s the matter with you people?

This is a form of "Blackening" Sugar, Syrup, Herbs, and/or Spices coat the outside of the meat and creates a char encasing infusing all those flavors into the meat and keeping the juices inside If you've only tried Charred before, you're in for an experience

A great meal if you like shitting yourself

Motherfucker can't recognize properly cooked meat because it's not chitterlings.

Different cultures prepare the same meats differently. Some cultures cook their meat well-done because culture reasons Others like it almost raw. They do it for their culture. If you don't like it don't eat it

When a fool that cant cook doesnt know what bark is on smoked or bbq meat or what pastrami comes out looking like color wise when its prepared correctly thinks he knows what hes talking about.

It's pastrami, retard.

It’s pastrami it’s cooked perfectly. If you don’t know what you’re talking about. Shut the fuck up and get the right answer.

They’ll never understand barbecue

The cooking looks seriously questionable too.

You dont know shit its 100% cook That how we do are pastrami sandwiches in jersey the meat look exactly like that and it fucking delicious as fuck braaaa you dont know

Amazing how so many people have never had BBQ.😒 It looks perfect.

It’s brisket that’s been slow smoked probably 24 hours. This is Texas bbq at its finest.

Account from Rwanda. They practice cannibalism over there.

Can't consume any of those street food

Disgusting? I don't get it but it does look confusing to eat

Delicious

its cooked, its slow cooked brisket its just pink because its cured

So what you're saying is you're stupid

This video makes me hungry