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11,011,921 views • 2 years ago •via X (Twitter)

10 Comments

South Dallas Foodie's profile picture
South Dallas Foodie2 years ago

I need those kitchen shears like yesterday.

tambor333's profile picture
tambor3332 years ago

my only real complaint is that they weren't cooking potatoes in that juice and fat in the bottom of the rotisserie ....

💋's profile picture
💋2 years ago

man if he don’t put my giblets back in the box 😅😅

Anna's profile picture
Anna2 years ago

This looks really delicious and makes you want to drool.

Clark Ken's profile picture
Clark Ken2 years ago

Pollo a la brasa/Peruvian chicken is >>>>>

Mᴴ's profile picture
Mᴴ2 years ago

We have these everywhere in our country and trust me it's DOESN'T taste as good as it looks

South Dallas Foodie's profile picture
South Dallas Foodie2 years ago

Oh that’s terrible news

Lesa Pamplin's profile picture
Lesa Pamplin2 years ago

Where’s that?

South Dallas Foodie's profile picture
South Dallas Foodie2 years ago

Reports point to somewhere in Turkey. Turkey Tok is huge these days.

zeeshan rasheed's profile picture
zeeshan rasheed2 years ago

Well dont waste your food. We need this kind of ideas in every hotel.

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