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Preparing tenderstem Brocoli, basic cooking skills
115,133 views • 16 days ago •via X (Twitter)
31 Comments

All that fiber in the bin. I can see the point if its a particularly delicate dish on a fancy occasion, but other than that, get it down you ! its good for you.

Very woody at the moment, in summer however wouldn't bother peeking them

I’m one of those savages she eats Pineapple cores and kiwi Skins, I’ve a taste for the roughage

😂😂😂 You be fine in the coming apocalypse 😂💪

The amount of broccoli you are wasting, sacre bleu !

😂😂😂 You can eat bark but I tend not to like it, hardly any waste , wash your glasses I'd say

@debbiejoslin2 Have you considered just cooking it properly?

@chadpbyrne Properly being ?

Chad...this is great...but could you do a video, and a really complete one, teaching us how to make a truly proper and authentic Irish stew...Autumn is approaching here in the NE of the USA and a proper Irish stew would really "hit the mark" on a cold and damp evening! Thx!

I will do the finest Irish stew

These kids are great..keep them coming 💪

my head chef would have made me take all those trimmings out of the bin and made me make a soup as punishment for wastage/budget

Wish I’d seen this before I made dinner. I had to throw half away☹️

Sweet misery! I am a sort of barbarian. I would never have imagined peeling the broccoli. Awesome.

Another great tip. TVM. However, the only correct thing to do with any sort of brocolli is to throw it in the bin. It's vile in any of its incarnations, and deserves to be wiped from the face of this planet. 😃

😂😂😂

Great tip! I never knew this🙏🏽

Rare disagree on this one Chad In this economy, we Eat All That Stuff, haha

I hear ya, but if it's like the bark of a tree I won't enjoy eating them

Chewing builds strength

You'll be cutting the crusts off bread next. Haha, in all honesty I didnt even know that bit needed to be removed, thank you.

This is pissing me off! It's fucking tender already! Just chop the stem a bit and cook them. It's crunchy and delicious.

Why’ve you chopped it in half you plonker!!

So it will fit on the plate you prick

What you serving it on……. Dwarf plates?! 🤣🤣

Breaking my balls here Jimmy, take a day off 😂👌

Only joking fella all good! Thats a top tip by the way! Love it!

Its the vegetable of Satan.

😂😂✊✊

I've never fried it before. You learn something new everyday!! And good prep advise!

loada garlic
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