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Preparing tenderstem Brocoli, basic cooking skills

115,133 просмотров • 16 дней назад •via X (Twitter)

Комментарии: 31

Фото профиля Bernoulli's Ghost
Bernoulli's Ghost16 дней назад

All that fiber in the bin. I can see the point if its a particularly delicate dish on a fancy occasion, but other than that, get it down you ! its good for you.

Фото профиля Chad Byrne
Chad Byrne16 дней назад

Very woody at the moment, in summer however wouldn't bother peeking them

Фото профиля Bernoulli's Ghost
Bernoulli's Ghost16 дней назад

I’m one of those savages she eats Pineapple cores and kiwi Skins, I’ve a taste for the roughage

Фото профиля Chad Byrne
Chad Byrne16 дней назад

😂😂😂 You be fine in the coming apocalypse 😂💪

Фото профиля Debs
Debs16 дней назад

The amount of broccoli you are wasting, sacre bleu !

Фото профиля Chad Byrne
Chad Byrne16 дней назад

😂😂😂 You can eat bark but I tend not to like it, hardly any waste , wash your glasses I'd say

Фото профиля BeanHundred
BeanHundred16 дней назад

@debbiejoslin2 Have you considered just cooking it properly?

Фото профиля Debs
Debs16 дней назад

@chadpbyrne Properly being ?

Фото профиля Julian Sorel
Julian Sorel15 дней назад

Chad...this is great...but could you do a video, and a really complete one, teaching us how to make a truly proper and authentic Irish stew...Autumn is approaching here in the NE of the USA and a proper Irish stew would really "hit the mark" on a cold and damp evening! Thx!

Фото профиля Chad Byrne
Chad Byrne15 дней назад

I will do the finest Irish stew

Фото профиля PWB
PWB16 дней назад

These kids are great..keep them coming 💪

Фото профиля Talmont🇬🇧⚒️
Talmont🇬🇧⚒️16 дней назад

my head chef would have made me take all those trimmings out of the bin and made me make a soup as punishment for wastage/budget

Фото профиля mná_mná
mná_mná16 дней назад

Wish I’d seen this before I made dinner. I had to throw half away☹️

Фото профиля taurine
taurine16 дней назад

Sweet misery! I am a sort of barbarian. I would never have imagined peeling the broccoli. Awesome.

Фото профиля Jay FitzGerald
Jay FitzGerald16 дней назад

Another great tip. TVM. However, the only correct thing to do with any sort of brocolli is to throw it in the bin. It's vile in any of its incarnations, and deserves to be wiped from the face of this planet. 😃

Фото профиля Chad Byrne
Chad Byrne16 дней назад

😂😂😂

Фото профиля Cauvery Madhavan
Cauvery Madhavan16 дней назад

Great tip! I never knew this🙏🏽

Фото профиля Mark Baldwin
Mark Baldwin16 дней назад

Rare disagree on this one Chad In this economy, we Eat All That Stuff, haha

Фото профиля Chad Byrne
Chad Byrne16 дней назад

I hear ya, but if it's like the bark of a tree I won't enjoy eating them

Фото профиля Mr.Roundtree
Mr.Roundtree16 дней назад

Chewing builds strength

Фото профиля Ryan 'Stokie' Banks
Ryan 'Stokie' Banks16 дней назад

You'll be cutting the crusts off bread next. Haha, in all honesty I didnt even know that bit needed to be removed, thank you.

Фото профиля CPawsy
CPawsy15 дней назад

This is pissing me off! It's fucking tender already! Just chop the stem a bit and cook them. It's crunchy and delicious.

Фото профиля Garreth Aspinall
Garreth Aspinall16 дней назад

Why’ve you chopped it in half you plonker!!

Фото профиля Chad Byrne
Chad Byrne16 дней назад

So it will fit on the plate you prick

Фото профиля Garreth Aspinall
Garreth Aspinall16 дней назад

What you serving it on……. Dwarf plates?! 🤣🤣

Фото профиля Chad Byrne
Chad Byrne16 дней назад

Breaking my balls here Jimmy, take a day off 😂👌

Фото профиля Garreth Aspinall
Garreth Aspinall16 дней назад

Only joking fella all good! Thats a top tip by the way! Love it!

Фото профиля Markrealale66
Markrealale6616 дней назад

Its the vegetable of Satan.

Фото профиля Chad Byrne
Chad Byrne16 дней назад

😂😂✊✊

Фото профиля Alex T
Alex T16 дней назад

I've never fried it before. You learn something new everyday!! And good prep advise!

Фото профиля Micky Conway
Micky Conway16 дней назад

loada garlic

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