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REPORT: A new peer-reviewed study has uncovered a stunning breakthrough: nattokinase, a natural enzyme from fermented soybeans, dissolves 84% of amyloid microclots within just two hours in vitro. For anyone alarmed by the strange white clots turning up in embalmers’ reports and post-vaccine blood tests, the timing of this... show more
154,406 views • 7 months ago •via X (Twitter)
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