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Reverse foilayage sectioning + placement breakdown👀 ✨lowlight + gloss formula’s @Joico Hair Care ➖LOWLIGHT FORMULA .5 oz 7nb + .5 oz 8na Joico lumishine demi permanent & 1 oz lumishine 5 volume developer ➖GLOSS FORMULA 1 oz 10n + .3 oz 10v Joico Blonde life demi gloss & 5...

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STEPH

267,800 subscribers

116,400 views • 4 months ago •via TikTok

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Even if you're 100 years old, you need to know this dough trick! Ingredients flour: 700 g (25 oz) yeast: 10 g (0.4 oz) sugar: 30 g (1.1 oz) water: 400 ml (14 fl oz) olive oil: 30 ml (1.0 fl oz) flour: 5 g (0.2 oz) water: 2 l (68 pt) white sesame seeds: 20 g (0.7 oz) flour: 5 g (0.2 oz) Sauce salt: 5 g (0.2 oz) black sesame seeds: 10 g (0.4 oz) salt: 2 g (0.1 oz) Additionally garlic: 10 g (0.4 oz) peanuts: 70 g (2.5 oz) parsley: 7 g (0.2 oz) red onion: 1 pc vegetable oil: 5 ml (0.2 fl oz) salt: 2 g (0.1 oz) mushrooms: 400 g (14 oz) vegetable oil: 5 ml (0.2 fl oz) coarse salt: 7 g (0.2 oz) black peppercorns: 5 g (0.2 oz) black pepper: 1 l (34 pt) sour cream: 50 g (1.8 oz)
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Even if you're 100 years old, you need to know this dough trick! Ingredients flour: 700 g (25 oz) yeast: 10 g (0.4 oz) sugar: 30 g (1.1 oz) water: 400 ml (14 fl oz) olive oil: 30 ml (1.0 fl oz) flour: 5 g (0.2 oz) water: 2 l (68 pt) white sesame seeds: 20 g (0.7 oz) flour: 5 g (0.2 oz) Sauce salt: 5 g (0.2 oz) black sesame seeds: 10 g (0.4 oz) salt: 2 g (0.1 oz) Additionally garlic: 10 g (0.4 oz) peanuts: 70 g (2.5 oz) parsley: 7 g (0.2 oz) red onion: 1 pc vegetable oil: 5 ml (0.2 fl oz) salt: 2 g (0.1 oz) mushrooms: 400 g (14 oz) vegetable oil: 5 ml (0.2 fl oz) coarse salt: 7 g (0.2 oz) black peppercorns: 5 g (0.2 oz) black pepper: 1 l (34 pt) sour cream: 50 g (1.8 oz)

Fresh Cure

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High Protien Greek Pasta Salad w/ grilled chicken!! 🥗 🔥 The perfect meal prep lunch or easy dinner packed with protein and flavor! @Brami Ingredients: • 625g Brami protein pasta • 1.34 lbs grilled chicken • 9.5 oz cucumber, chopped • 8 oz bell peppers, chopped • 4.3 oz red onion, diced • 3.4 oz tomato, chopped • 200g marinated artichokes • 4 oz chickpeas • 5 oz feta cheese • 5 oz Kalamata olives • 4.8 oz olive oil • 4 oz red wine vinegar Chicken Marinade: • 1 cup Greek yogurt • 2 tbsp olive oil • 1/4 cup chicken broth • 1 tbsp garlic powder • 1 1/2 tbsp salt • 1 tbsp black pepper • 2 tbsp paprika • 1 tbsp oregano • Additional seasonings to your liking #mom #momsoftiktok #food #foodie #fyp
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High Protien Greek Pasta Salad w/ grilled chicken!! 🥗 🔥 The perfect meal prep lunch or easy dinner packed with protein and flavor! @Brami Ingredients: • 625g Brami protein pasta • 1.34 lbs grilled chicken • 9.5 oz cucumber, chopped • 8 oz bell peppers, chopped • 4.3 oz red onion, diced • 3.4 oz tomato, chopped • 200g marinated artichokes • 4 oz chickpeas • 5 oz feta cheese • 5 oz Kalamata olives • 4.8 oz olive oil • 4 oz red wine vinegar Chicken Marinade: • 1 cup Greek yogurt • 2 tbsp olive oil • 1/4 cup chicken broth • 1 tbsp garlic powder • 1 1/2 tbsp salt • 1 tbsp black pepper • 2 tbsp paprika • 1 tbsp oregano • Additional seasonings to your liking #mom #momsoftiktok #food #foodie #fyp

nicolettebrito_

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Spectacular dessert with a simple trick! The result will amaze you! Ingredients strawberries: 400 g (14 oz) OVER STEAM BATH: 5 MIN Kinder Milk chocolates: 33 pc Oreo biscuits: 200 g (7.1 oz) butter: 200 g (7.1 oz) mascarpone: 500 g (18 oz) powdered sugar: 50 g (1.8 oz) whipping cream: 500 ml (17 fl oz) Nutella: 200 g (7.1 oz) lemon: 1 pc sugar: 50 g (1.8 oz) white chocolate: 200 g (7.1 oz) vegetable oil: 30 ml (1.0 fl oz) melted dark chocolate: 40 g (1.4 oz) Additionally orange: 1 pc lemon: 1 pc mint: 5 g (0.2 oz) anise: 4 pc cinnamon sticks: 2 pc tea bag: 1 pc
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Spectacular dessert with a simple trick! The result will amaze you! Ingredients strawberries: 400 g (14 oz) OVER STEAM BATH: 5 MIN Kinder Milk chocolates: 33 pc Oreo biscuits: 200 g (7.1 oz) butter: 200 g (7.1 oz) mascarpone: 500 g (18 oz) powdered sugar: 50 g (1.8 oz) whipping cream: 500 ml (17 fl oz) Nutella: 200 g (7.1 oz) lemon: 1 pc sugar: 50 g (1.8 oz) white chocolate: 200 g (7.1 oz) vegetable oil: 30 ml (1.0 fl oz) melted dark chocolate: 40 g (1.4 oz) Additionally orange: 1 pc lemon: 1 pc mint: 5 g (0.2 oz) anise: 4 pc cinnamon sticks: 2 pc tea bag: 1 pc

cookrate.cakes

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I learned this trick from a famous Japanese chef! Ingredients👇 - eggs: 3 pc OVER STEAM BATH: 3 MIN - garlic: 10 g (0.4 oz) - toast bread: 8 slices - dried chili pepper: 7 g (0.2 oz) - salt: 1 g (0.0 oz) - parsley: 10 g (0.4 oz) - lemon: 1 pc - Sauce - soy sauce: 40 ml (1.4 fl oz) - bsesame oil: 40 ml (1.4 fl oz) - black pepper: 1 g (0.0 oz) - salt: 2 g (0.1 oz) - honey: 20 g (0.7 oz) - sesame seeds: 2 g (0.1 oz) Additionally - butter: 200 g (7.1 oz) - parsley: 20 g (0.7 oz) - garlic: 20 g (0.7 oz) - parmesan: 30 g (1.1 oz) - cherry tomatoes: 150 g (5.3 oz) - black pepper: 1 g (0.0 oz) - garlic: 1 clove

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🎥Here’s how I section out for my foilayage placement + how I foilayage the back of the head 👀 I used @Kenra Professional Simply blonde cream lightener ✨lifts up to 8 levels (perfect for my clients hair) ✨contains Marula +argan oil to help keep hair moisturized during lightening ✨after processing for 20 minutes I toned using VP + B 5 minute Demi permenant rapid toners #hairtips #hairhacks #haireducation #fyp #hairvideos #foilayage #hairtransformation #hairvideo #saloneducation #hairtutorial
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🎥Here’s how I section out for my foilayage placement + how I foilayage the back of the head 👀 I used @Kenra Professional Simply blonde cream lightener ✨lifts up to 8 levels (perfect for my clients hair) ✨contains Marula +argan oil to help keep hair moisturized during lightening ✨after processing for 20 minutes I toned using VP + B 5 minute Demi permenant rapid toners #hairtips #hairhacks #haireducation #fyp #hairvideos #foilayage #hairtransformation #hairvideo #saloneducation #hairtutorial

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5,200,000 views • 1 year ago

6 days after applying this Enlist beans to the north friendly burndown mix: 64 oz Class Act NG 32 oz Cornerstone 5 32 oz 2,4D Amine 28 oz Noventa Ultra 8 oz Strikelock 4 oz Flumi SC Dad and the neighbor are both happy.
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6 days after applying this Enlist beans to the north friendly burndown mix: 64 oz Class Act NG 32 oz Cornerstone 5 32 oz 2,4D Amine 28 oz Noventa Ultra 8 oz Strikelock 4 oz Flumi SC Dad and the neighbor are both happy.

John Stotts

13,828 views • 4 months ago

Cabbage with minced meat prepared in a way you probably didn't know Ingredients cabbage: 1 pc onion: 1 pc carrot: 1 pc yellow bell pepper: 1 pc minced meat: 700 g (25 oz) tomato sauce: 100 g (3.5 oz) salt: 4 g (0.1 oz) rice: 300 g (11 oz) mozzarella: 150 g (5.3 oz) Sauce water: 700 ml (24 fl oz) Additionally red onion: 1 pc garlic: 20 g (0.7 oz) parsley: 30 g (1.1 oz) chili flakes: 2 g (0.1 oz) sour cream: 200 g (7.1 oz) olive oil: 20 ml (0.7 fl oz) oregano: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz)
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Cabbage with minced meat prepared in a way you probably didn't know Ingredients cabbage: 1 pc onion: 1 pc carrot: 1 pc yellow bell pepper: 1 pc minced meat: 700 g (25 oz) tomato sauce: 100 g (3.5 oz) salt: 4 g (0.1 oz) rice: 300 g (11 oz) mozzarella: 150 g (5.3 oz) Sauce water: 700 ml (24 fl oz) Additionally red onion: 1 pc garlic: 20 g (0.7 oz) parsley: 30 g (1.1 oz) chili flakes: 2 g (0.1 oz) sour cream: 200 g (7.1 oz) olive oil: 20 ml (0.7 fl oz) oregano: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz)

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717,400 views • 19 days ago

Video número 2 del manual de la hallaca… El guiso 👩🏽‍🍳🤌🏽🫶🏽 y recuerden… Los gurús de la cocina me la pelan 😮‍💨🤓. Ingredientes: Pulpa de cerdo 4 libras Pork belly o panceta 2 libras Carne de res 3 libras Pechuga de pollo 2 libras Alcaparras 8 oz Ajo 8 oz Cebolla blanca 2 libras Ajo porro 1 libra Cebollín 1 libra Pimentón verde 1,5 libras Pimentón rojo 1,5 libras (más 2 libras para adornar) Aceitunas molidas 10 oz Salsa inglesa 6 oz Mostaza 6 oz Sal 3 oz Pimienta 0,2oz Papelon 6 oz Vino Dulce 10 oz Aceite 1 litro Onoto 5 oz
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Video número 2 del manual de la hallaca… El guiso 👩🏽‍🍳🤌🏽🫶🏽 y recuerden… Los gurús de la cocina me la pelan 😮‍💨🤓. Ingredientes: Pulpa de cerdo 4 libras Pork belly o panceta 2 libras Carne de res 3 libras Pechuga de pollo 2 libras Alcaparras 8 oz Ajo 8 oz Cebolla blanca 2 libras Ajo porro 1 libra Cebollín 1 libra Pimentón verde 1,5 libras Pimentón rojo 1,5 libras (más 2 libras para adornar) Aceitunas molidas 10 oz Salsa inglesa 6 oz Mostaza 6 oz Sal 3 oz Pimienta 0,2oz Papelon 6 oz Vino Dulce 10 oz Aceite 1 litro Onoto 5 oz

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1,200,000 views • 1 month ago

✨My Go-To Foilayage Sectioning (Back Placement) #haireducation #foilayage #hairtutorial #hairtips
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✨My Go-To Foilayage Sectioning (Back Placement) #haireducation #foilayage #hairtutorial #hairtips

Taylor

160,900 views • 2 years ago

Even if you're 100 years old, you need to know this secret to cooking dough! Ingredients: milk: 260 ml (8.8 fl oz) dried yeast: 8 g (0.3 oz) sugar: 20 g (0.7 oz) eggs: 2 pc vegetable oil: 40 ml (1.4 fl oz) salt: 4 g (0.1 oz) baking powder: 7 g (0.2 oz) vinegar: 10 ml (0.3 fl oz) flour: 350 g (12 oz) soft butter: 60 g (2.1 oz) melted butter: 60 g (2.1 oz) eggs: 1 pc milk: 10 ml (0.3 fl oz) poppy seeds: 10 g (0.4 oz)
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Even if you're 100 years old, you need to know this secret to cooking dough! Ingredients: milk: 260 ml (8.8 fl oz) dried yeast: 8 g (0.3 oz) sugar: 20 g (0.7 oz) eggs: 2 pc vegetable oil: 40 ml (1.4 fl oz) salt: 4 g (0.1 oz) baking powder: 7 g (0.2 oz) vinegar: 10 ml (0.3 fl oz) flour: 350 g (12 oz) soft butter: 60 g (2.1 oz) melted butter: 60 g (2.1 oz) eggs: 1 pc milk: 10 ml (0.3 fl oz) poppy seeds: 10 g (0.4 oz)

Worldly

460,978 views • 1 year ago