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Smart food packaging for check check businesses. Zero plastic

90,026 просмотров • 5 месяцев назад •via X (Twitter)

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California’s new packaging law recently went into effect and farmers are saying they won’t be able to adapt and food will end up being wasted or spoiling The law is SB 54, ‘The Plastic Pollution Prevention and Packaging Producer Responsibility Act’ “Groceries in California are about to get more expensive, and in some cases, your favorite fresh produce may not be there at all. — For fresh produce, packaging isn't optional. Plastic helps keep food safe, fresh, and from going to waste — Look, we all want more sustainable packaging, but for everyday items like berries, bagged salads, ready-to-eat produce, there aren't real scalable alternatives yet. And it could take 5 to 10 years to get there, or longer” “So when mandates move faster than technology, prices go up, shelf life drops, and some products just won't pencil out” Here’s what the new law mandates, SB 54 Requires by 2032: - 25% reduction in single-use plastic packaging and food service ware by weight - 100% of single-use packaging and plastic food service ware must be recyclable or compostable. - 65% recycling rate for the remaining single-use plastic packaging Producers, brands, manufacturers must join a Producer Responsibility Organization and pay fees. This is including $500 million per year to a state fund for pollution mitigation and cleanup, totaling $5 billion over 10 years), and fund collection and recycling infrastructure

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141,628 просмотров • 18 дней назад