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Stuffed Garlic Bread 4 Ways

69,481 views • 1 year ago •via X (Twitter)

3 Comments

johnfoodiez's profile picture
johnfoodiez1 year ago

Gonna adapt this on homecook toast recipes.

LisaK's profile picture
LisaK1 year ago

Would be better not to use foil - aluminum and food and heat do not go together safely. Other than that, gonna try 3 of these. Looks yummy!

Andrew Werdna's profile picture
Andrew Werdna1 year ago

Take a chicken breast which starts with minimal fat and add and add more and more fat. Why?

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