The secret behind why everyone’s boiling pineapples

People soak up nonsense like religion.

Bromelain is heat sensitive. You are literally destroying it by boiling it. Furthermore you are leaching all of the pesticides from the peel into the tea. You were literally drinking a pesticide tea.

Bromelain is heat-labile. Boiling it, destroys it.

What about all the chemicals and pesticides they spray the peel with?

This looks like one of those fake podcast clips

Literally never heard that anyone boiles pineapples. Must be one of those retard actions.

Except as Mike Adams found it’s the most heavily laden with pesticides.

You can also soak it in water to ferment it, comes out similar to kombucha. It’s really good.

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boiling enzymes destroys them

“Civilization is a hopeless race to find remedies for the evils it produces.” -JJR

The real secret...

Just eat the core. It's my favourite part.

pineapple water from boiling the skin is a traditional detox drink in many cultures -> hydrating, full of vitamin c, and surprisingly tasty 🍍

Hey @grok can you explain this more?

We did a lab on this in bios 101 in uni. However, if I recall correctly, boiling actually breaks down the bromeliad. But you can tell by adding it to jello mix. If the enzyme is active, it will break down the mix, and the jello won't jell. If deactivated, it will not affect it.

Talking about pineapples while wearing yellow shirt with yellow glasses. That’s a triple douche right there.

The secret reason why you've literally never heard of anyone boiling pineapples in your life, and no one else has either. Boiling Pineapples was the name of my NerdCore band back in the late nineties

I love pineapple and now a reason to use the peel! Win win!

they boil pineapples ?

Seems like fermentation might do the same thing, but better, and then you get tepache.

Fk off Donnie 😜

Don’t the enzymes die at 74 degrees Celsius?

Dont they spray pesticides on these things.. wouldnt boiling the outter part make the chemicals leach out of the plant and straight into your tea 🤔🤔 hmmm it makes u wonder who makes these “healthy” videos

😍

Pesticides boil

@marvelwonderkat

Who is “everyone”

What about all of the incredibly poisonous pesticides on the pineapple. They have a very long growing season that requires a lot of harmful and toxic chemicals during the 18 to 24 month growing cycle. The herbicides, insecticides, and fungicides used on commercially grown pineapple is nothing short of dangerous to consume. I invite all to do their own research, and if anyone wants to extract bromelain, please consider only using certified organic pineapple.

“It’s a natural anti-inflammatory which breaks down the proteins” lol okay

Last time i did this it tasted like poison, organic pineapple too

Enzymes are completely destroyed by cooking absolutely nonsense like all social media posts

I am into all kinds of health trends and NO ONE is doing this. Not one. This guy looks to be making up his own bro science.