This is how real Kebab is made

The name is gyros and you don’t have a clue about it barbarians

DÖNER, not kebab! Kebab is something else.

They discovered nothing new! In Israel is called Shwarma, made with Lamb. In Mexico is Tacos al Pastor made with pork! No new at all just a copy!

It’s not “Doner”, it’s “Döner”, but that’s a difference (in pronunciation) that’s wasted on ignorant American minds, because they just don’t give shit.

It’s disgusting. There has been hygiène and quality issues in the factories where they make it

that's not kebab. this is kebab

This is Kebap.

That’s a lot of delicious juicy meat isn’t it. My word

The name remain Kebab... Akara should still be Akara Ọ̀lẹ̀ should remain ọ̀lẹ̀ Ẹ̀gúsí is still ẹ̀gúsí

@AkimotoThn Disgusting 🤢 never like that food I don’t why they called kabob

It's the same style they use in making shawarma.

Respect to the craft 👏🔥 Nothing beats watching real kebab being made from scratch—simple ingredients, real skill, and pure flavor.

Döner kebap değildir! En iy döner de İstanbulda yenir. Soslusunua iskender denir.

😍😍😍😍

Typical Muslim colonizers claiming false ownership of something.

The video compiles the full process of making doner kebab, from stacking layers of raw meat into a massive vertical cone in a Berlin processing facility to slow-roasting on a spit and thinly slicing the cooked exterior. Video credit: @Agrieconom

Traşlanan kısmını napıyolar sonra ?

Now this is the kind of kebab people don’t talk about. Proper layers, slow-cooked, juices dripping… not those dry shortcuts. once you taste it like this, you'll all time be visiting. Can you agree?

that's what my kebab looks like after i'm done with it 🤭

They didn’t discover anything new. In Israel it’s called Shawarma, traditionally made with lamb. In Mexico it’s Tacos al Pastor with pork. Nothing new at all — just another version of something that already existed.

Why turkish kebab looks like gyro?

@Iansharpsmithy

“This is not just food… this is pure art on fire! 😍🔥”

Muita gente acha que kebab é aquele lanche de carne no espeto giratório, a verdade é mais legal: Kebab não é um prato único. São formas de fazer carne assada ou grelhada, presente em regiões como Turquia, Oriente Médio e sul da Ásia. Döner é um tipo de kebab, não “o kebab”.

I like to eat meat chorama

Wow 😯 Looks so cool

Kebab or shawarma?

Respect to the chef… this takes real skill 👏🔥”

@JoelusFitness

Oh hell nahhh

Wait so kebab and al pastor are basically cousins from different spicy neighborhoods? Mind blown.