This is the reason why people are now having heart, kidney and liver problems, because they now use cement to preserve beans. That’s why these days, you hardly find insects in beans like before, so we have to be careful out there. — A Ghanaian man advises people to... be careful about the kind of food they buy, saying a friend told him that cement is being used to preserve beans so that insects won’t enter and spoil them.show more

Meanwhile under normal circumstance a healthy beans should have its strength in the first water oo but now because of bad people we have to throw away the first and 2nd water. If so then why eat it at all since there's no nutrient? 😂

@Ohemaaconny042 @fdaghana you have to start arresting this people

The problem is mostly caused by the COVID-19 vaccine. By 2035 all those who took the vaccine will be dead

That’s the reason I don’t normally eat beans nowadays

The whole sac of beans is how much in the market for them to buy cement bags of this cost just to preserve them? They should show video evidence or else shushhhh. How can the preservative be expensive than the product?

Just to make it easy for customers to cook as soon as they buy it

I say this man Dey lie, at first the beans was measured in olonka inside but now dem Dey comok those animals from inside before dem go arrange for small rubber inside for 5gh cedis or so

In actual sense, way before this chemicals or whatsoever they add to preserve beans, the best way of cooking beans is to soak it overnight. Throw away the first boiling water and replace it with fresh water. To idea is to ensure it cooks well due to danger it poses to humans

Foolish