Thomas Keller’s AdHoc Fried Chicken tonight with a sparkling wine…

Are those cornbread muffins? 👏🏽

Yup

Oh my- yes please 🙏🙏

My favorite fried chicken EVER! Had it in Yountville, but they used to have it as a special at the old Bouchon Beverly Hills. I would pack my picnic basket with it for my boyfriend and I to enjoy on a blanket in the Beverly Cañon Gardens. Phenomenal!

My favorite champagne pairing, crispy fried chicken and champagne!!! 😍😋😍😋😍😋🍾🥂🍾🥂🍗🍗🍗

I was wondering when I was going to drink that last bottle of champagne, from New Year's. I think I'm just going to run by KFC on the way home and surprise the wife tonight.

Jealous

U could do worse

So, is that the best fried chicken anywhere?

Great combo! Cheers James🥂🍾🥳

So jealous!

Well done!

Perfect combo!! Gimme!

Wine, fried chicken look amazing, coleslaw good? Been trying to figure that out recently. Tips appreciated.

Wow, that chicken looks really crispy, but not greasy.

Yum!

Chef Kellers fried chicken recipe inspired my me to make fried chicken It’s now requested 😊

Looks good. I am having Mee Puu for dinner. It’s a Thai blue crab curry with butterfly pea infused vermicelli.

Yummmmm that looks delicious!

Wow! Yummmy!!!! 😃👏👏👏🥳

Chicken looks so crunchy

Gotta do it once a year…

Secret’s out.

Bougie

Looks perfect

Woah, this has to be one of your best posts, love this combo!💪🏻💪🏻

🙏

So jealous

Hell yeah

OMG! You can literally see the crunch in the Fried Chicken!

Looks so good! 😋

Love that chicken!

“Bolly at Harvey Nick’s sweetie!”

Perfect combination

One of our favorite fried chicken recipes!

What’s so adhoc about it?🤣🤣🤣