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Try the pork scratchings, they said…
457,754 views • 19 days ago •via X (Twitter)
12 Comments

He's onto something there. Toasted crumpets, thin layer of marmite and bit of beans on top. Doesnt sound bad

you should try a better bakewell tart, those little ones from the supermarket are WAY too sugary-sweet — the most prominent flavour should really be almond.

Good job he was such a good sport about it. Mustard on its own?!? Beans on there own?!? but then serves crumpets with marmite! and old peculiar, whilst nice, is not exactly a first taste of British beers And the pasty looked raw! And nothing wrong with how he bit it.

He actually ate the Cornish pastey correctly, the ridge along the side/top was made so miners had a food they could eat on break without consuming the metal dust and coal that would coat their hands, you hold it by the ridge and dispose of it after eating the main body

Marmite is WRANK 🤢

Will someone introduce the concept of cutlery?

Brilliant

M-Armalite

Brown sauces is called g Hp as it was created by Houses of Parliament that’s what hp brown sauces means rye

None of that is food.

He talks funny..

That's not a real pasty smh
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