What a business idea!!!

You mean El Pollo Loco…

That’s a lot of chicken

i think it's called "Pollo Tropical" in Miami

Absolutely

Thank u

Mas green sauce…IYKYK

@mr305eth Let's develop it. You have to store chicken in warm cabinet (85°C) , when you put it on the grill you will need just 5 min to grill the skin. Inside it's soft cooked. Otherwise chicken it's one of the most time spending meet to cook.

This is an interesting business idea!

El sazon es lo mejor ..no la lumbre penca!

Saludos desde Crespo Argentina, capital nacional de la avicultura