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What’s this fruit
1,916,970 views • 8 months ago •via X (Twitter)
33 Comments

Gac.

That’s a devil fruit

Mind-blowing gac fruit fact: It packs 70x more lycopene than tomatoes and 10x more beta-carotene than carrots — making it a mega superfood for eye health and fighting cancer! 🥭😱 Native to Southeast Asia, its bright red arils are used in Vietnamese festivals to dye sticky rice a vibrant red (xôi gac). Tastes mild and oily, like avocado meets cucumber! 🌟🔥 Follow for more interesting facts @DailyBlownMind

In case you don't know! That is a gac fruit (Momordica cochinchinensis), also known as baby jackfruit or spiny bitter gourd. It's native to Southeast Asia, with spiky orange skin, yellow mesocarp, and bright red arils around the seeds that are oily and mildly sweet. Popular in Vietnamese cuisine for its high nutrient content! Thank me! 😌

The fruit in the image is the Gac fruit (Momordica cochinchinensis)...It originates from Southeast Asia... including countries like Vietnam and Thailand...The edible red pulp has a mild and slightly sweet taste...😋 often described as bland..with a soft.. fatty texture... It is highly valued for its health benefits, particularly its extremely high levels of the antioxidants lycopene and beta carotene... which support eye health and fight aging

Gac. Native to Asia, it is popular in Vietnamese and Chinese cuisine. It is one of the world's richest fruits in beta-carotene and lycopene.

The fruit is gac (scientific name Momordica cochinchinensis) This fruit is rarely found outside of Southeast Asia because it has a short lifespan after being picked

Oh that’s clearly alien caviar.

In case you don't know! That is a gac fruit (Momordica cochinchinensis), also known as baby jackfruit or spiny bitter gourd. It's native to Southeast Asia, with spiky orange skin, yellow mesocarp, and bright red arils around the seeds that are oily and mildly sweet. Popular in Vietnamese cuisine for its high nutrient content! Thank me! 😌

In our country, they call it's "Gấc" fruit, and they are used to give sticky rice a more beautiful color.

How do people determine if a fruit is edible or not?

tree urchin

It's not a fruit.. @grok what is it?!

That vibrant, spiky fruit is known as Gac fruit. It’s often called 'Fruit from Heaven' because of its incredible nutritional profile and its short harvest season (usually only December and January).

Is this jackfruit?

No idea but I'm gonna call it a dookie fruit.

Viral videos like this often use CGI or props to create mystery fruits for engagement.

@grok can you please tell me what this fruit is called?

that forbidden fruit Adam and eve eat 😋 😍

Momordica cochinchinensis, gac fruit.

Fa senso.

"There's movement..." You damn well know that this fruit has flown through someone's faceshield!

Looks like super yummy brain chunks! Maybe that is what Zombies see when they eat brain!!

Favorite fruit in the world although it doesn't have flavor

Devils fruit😅

Off the top of my head... Gac (Momordica cochinchinensis), native to Southeast Asia, is prized in Vietnamese traditions for dyeing rice red during festivals and its mild, avocado-like flavor, with the arils being the nutrient-rich edible part.

Audrey 2

Gac, from the Vietnamese word gấc, scientifically known as Momordica cochinchinensis, is a plant species in the Cucurbitaceae family (melon and cucumber), native to several Southeast Asian countries and Queensland, Australia. It is remarkable for its bright orange-red color,

It’s a gac fruit

It is AI fruit!!!

No idea. Looks interesting to eat.

A Devil fruit.

Actually what type of fruit is this ?
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