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222,312 次观看 • 1 年前 •via X (Twitter)

32 条评论

Deaks 的头像
Deaks1 年前

Shit aint cooked under those folds. Aint fooling anybody. Buddys eating egg soup. Get a diaper

D2X 的头像
D2X1 年前

That egg not cooked enough for me

Jordan Pace (Law Firm Marketing) 的头像
Jordan Pace (Law Firm Marketing)1 年前

After heating the pan for 6-8 minutes

Lord Win 的头像
Lord Win1 年前

What I’m starting to gather is most of you don’t know how to cook an egg and overcook it lmao

Mustachemanic 的头像
Mustachemanic1 年前

Needed maybe 10 more seconds to finish cooking

Ross 的头像
Ross1 年前

Covered in toxic oil

Anytime23 的头像
Anytime231 年前

Added 300 calories in fat just so he can use stainless

Rob Kirk 🇺🇸 的头像
Rob Kirk 🇺🇸1 年前

After the pan was already hot, it 40 seconds of prep time just to get ready to put the worlds fastest egg in the pan. I can cook a scrambled egg in less than 40 seconds total.

Cory 的头像
Cory1 年前

And he totally destroys the protein structure of the egg. Try the Julia Child version, low heat, slow cooking. Tastes way better.

Graham ⬜️ 的头像
Graham ⬜️1 年前

Yum. I love a tablespoon of oil in my eggs

MoneyFirst Impressions 的头像
MoneyFirst Impressions1 年前

My egg was done before his pan was hot, and it was seasoned.

𝕊𝕚𝕣 𝕃𝕠𝕚𝕟 的头像
𝕊𝕚𝕣 𝕃𝕠𝕚𝕟1 年前

I use an induction cooktop, so unless I want a scratched up glass top, I won't be using this technique.

medulla oblongata 的头像
medulla oblongata1 年前

That butter seemed useless if u added oil

Skunkplush 的头像
Skunkplush1 年前

Why make it fast? Just make it good, it won’t take that much longer 🤣

Stackiee Chan🕉️ 的头像
Stackiee Chan🕉️1 年前

No salt or pepper, undercooked egg… smh Jesus Christ.

Mike 的头像
Mike1 年前

Love u

𝐁𝐫𝐨𝐜𝐤𝐰𝐚𝐲 的头像
𝐁𝐫𝐨𝐜𝐤𝐰𝐚𝐲1 年前

Worlds fastest uncooked egg being put on a plate would be a better title

Mike Jones 的头像
Mike Jones1 年前

That egg looks like ass lol

⚡️L.Atlantis18🔱⚡️ 的头像
⚡️L.Atlantis18🔱⚡️1 年前

I wanna see over easy tho

Alexander Richmond 的头像
Alexander Richmond1 年前

@grok how expensive would a pan like that cost? Can you find me an Amazon link for one.

Shawn Jon Bovi 的头像
Shawn Jon Bovi1 年前

Congratulations, you fried an egg.

Stön Greenfield 的头像
Stön Greenfield1 年前

Great demo

Wen10x🕊️🇺🇸 的头像
Wen10x🕊️🇺🇸1 年前

This hot plus cold method works great for me too it doesn’t stick!

Football-Gaming-Wrestling-TV Fan 的头像
Football-Gaming-Wrestling-TV Fan1 年前

Is that pan flat or ….

ZinidaGr8 的头像
ZinidaGr81 年前

I was just on his page and those pans sell for about $185. The set goes for at least $495.

🇨🇦Stick95 的头像
🇨🇦Stick951 年前

Can you do this with 3 cups of eggs?

Dr. Q 的头像
Dr. Q1 年前

Yeah shake it make it sloppy soft yet hard for me.

gustavoherrera 的头像
gustavoherrera1 年前

So many secrets

7️⃣ 2-1🦬🚀🇨🇱 的头像
7️⃣ 2-1🦬🚀🇨🇱1 年前

That raw ass egg

Flip 的头像
Flip1 年前

Look how badly you scratch your cooktop surface

The Fat Man 的头像
The Fat Man1 年前

The glide method? You just made that up? What a fucking idiot.

👽MrJ.👽 的头像
👽MrJ.👽1 年前

Eggs have more flavor when theyr slightly browned imo. And use some salt n pepper ffs.

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