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Would you try this cheesy parmesan chicken

930,937 次观看 • 2 个月前 •via X (Twitter)

21 条评论

wanderlust 的头像
wanderlust2 个月前

Not as good as a Middlesbrough Parmo though.

meryl peach poppytart 的头像
meryl peach poppytart2 个月前

Corr lovely but why batter the chicken just to make it wet

Tony Maynard 的头像
Tony Maynard2 个月前

Whats the point of crispy chicken just to drown it bandage it all soggy

Razputin_Psycho 的头像
Razputin_Psycho2 个月前

Better question. Would you trust yourself to cook it right?

Fxs 的头像
Fxs2 个月前

No. Avoid at all costs.

Eman 的头像
Eman2 个月前

Fresh tomatoes light on the pour for crispy chicken

Ⓜ️ikeⓂ️exico 的头像
Ⓜ️ikeⓂ️exico2 个月前

Chicken parm with no marinara!?!? 🤨🤨

Foodnatic 的头像
Foodnatic2 个月前

This is giving serious Middlesbrough parmo energy and I’m here for it , Looks so crispy and cheesy. Recipe of the day!”

Mario 的头像
Mario2 个月前

You dipped in egg first than flour .I thought flour 1st the flour ? Can you confirm

ch kitchen👩‍🍳🇺🇸 的头像
ch kitchen👩‍🍳🇺🇸2 个月前

Looks so good

DeAngelo 的头像
DeAngelo2 个月前

Back got wide looking at this vid 🤤

eryanfan 的头像
eryanfan2 个月前

也试试中国的饺子🥟

ٰ 的头像
ٰ2 个月前

Shit look good

Blazevit 的头像
Blazevit2 个月前

So, where's the parmesan? Don't let Italians see this

Fut Realist 的头像
Fut Realist2 个月前

I know a doley in Middlesbrough that eats like this, absolutely insane.

محمد 的头像
محمد2 个月前

No

Wei nhau ◠‿◠ 的头像
Wei nhau ◠‿◠2 个月前

Ăn cùng khoai tây thì ngon thật

The King 的头像
The King2 个月前

Those fries are weak as hell

Marcos Felipe 💾 的头像
Marcos Felipe 💾2 个月前

Não precisa tudo isso de óleo

Shark Eyes 的头像
Shark Eyes2 个月前

PUT SALT ON THE CHIPS OH MY GOSH YOU’RE MAKING MY PISS BOIL JOHN SMITH.

يــزن✨ 的头像
يــزن✨2 个月前

يمي

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