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据说这家店是西安肉夹馍的天花板,20元钱一个,里面夹着一整块肉皮,一口下去滋滋冒油老香了!

1,453,368 views • 1 year ago •via X (Twitter)

10 Comments

全不矜持(有互必回)'s profile picture
全不矜持(有互必回)1 year ago

我又要装B了。肉夹馍必须是未改良之前的做法,剁骨刀,就为劲头,面板大树墩子,中间必有个坑,肉是瘦多肥少,否则剁完是黏糊糊的影响口感,剁肉时加肉汤,青椒。馍要从炉子里现烤现取,就一个字脆!桶炉还是抽屉炉都行,桶炉更原始一些,把肉和青椒碎往馍里一夹,再淋一点肉汤,吃去吧(视频里全错🙃

Cole Lee's profile picture
Cole Lee1 year ago

好吧😂

Experience China's profile picture
Experience China1 year ago

不是腊汁肉,所以要加辣椒,因为腻,腊汁肉不会腻

Cole Lee's profile picture
Cole Lee1 year ago

是的👍👍

半寸韭菜's profile picture
半寸韭菜1 year ago

肉夹馍哪有加青椒的!店主没吃过肉夹馍,还没见过肉夹馍吗?一旦有了青椒,就不是肉夹馍了!

Thomas's profile picture
Thomas1 year ago

老陕说肉夹馍不加青椒

jack shu's profile picture
jack shu1 year ago

应该戴个手套卫生一些

Mr.G's profile picture
Mr.G1 year ago

我觉得我吃到的更好吃,皮瘦肉夹馍

Cole Lee's profile picture
Cole Lee1 year ago

懂吃,会吃👍

书画高唐(互fo)'s profile picture
书画高唐(互fo)1 year ago

清风徐来,句句入心。👍

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