Angel

My Chinese mom’s secret to making the most comforting, anti-inflammatory soup 🍅🥕🇨🇳 It’s called 罗宋汤 (Luó Sòng Tāng), a Chinese-style beef and vegetable soup, and the best part? NO WATER NEEDED! 🤯 🥣 How to make it: 1. Chop up tomatoes, carrots, celery, onions, and cabbage, beef 2. Stir fry beef first and take out 3. Add everything except potatoes to a large pot, with tomatoes at the bottom to release their juices. Season w salt and pepper. 4. Cover and cook on low heat for 30min 5. Add in more cabbage and your potatoes 6. Cook for another 30min on low heat or until beef is tender ✨ Why I love it: 🍅 Tomatoes contain lycopene, an antioxidant that supports skin health. 🥕 Carrots are rich in beta-carotene, which supports healthy skin. 🥬 Cabbage provides vitamin C, essential for collagen production. 🥩 Beef provides protein and zinc, important for skin repair. No added sugar, packed with nutrients, and tastes like home. ❤️ Would you try my mom’s recipe? 🥹 #chinesefood #healthyrecipes #healthyrecipes #skinhealth #glowingskin