Khin’s Kitchen

Crispy easy chicken spring rolls recipe for you to try! Ingredients Spring Roll wrapper 14-15 sheets Chicken mince 300 g Carrot 100 g Cabbage 200 g Spring Onions 2-3 Grated garlic 2 tsp Grated ginger 1 tsp Seasonings Soy sauce 1 tbsp Sesame oil 2 tsp Sugar 2 tsp White pepper 1 tsp Salt 1 tsp Flour glue ( 1 tbsp flour + 2 tbsp water ) Oil for frying Instructions Shred cabbage and carrot. Thinly slice spring onions. Sprinkle salt over the shredded carrot and cabbage. Set them aside for 10 minutes and squeeze the water out. Add chicken mince, carrot, cabbage, and spring onions in a large bowl. Season it with soy sauce, sesame oil, sugar, white pepper, salt, and sugar. Mix everything well. Place the fillings in the wrapper, roll it tight and fold both sides. Seal it with flour glue. Fry in the pre-heated oil at 350F/180C for 6-8 minutes or until crispy and golden. #crispy #springrolls #easyrecipe #dimsum