Teresa

My cozy morning bowl 🖤 In TCM, black rice porridge is eaten after giving birth and after your period to help replenish blood and energy. New episode of The Warming Kitchen. 1 cup black glutinous rice, soaked overnight 5 cups water 6 jujubes 8 dried longan 3–4 slices ginger Pinch of salt + goji berries Brown sugar to taste Coconut milk swirl (optional) Rinse the rice, add everything but the goji, and simmer about an hour, stirring often. Stir in the salt, sugar and goji at the end. I love my seeds, so of course I added black and white sesame, plus more goji and walnuts for healthy fats. Follow for more recipes 🤍 #tcm #blackrice #postpartum #chinesemedicine #warmingfoods