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Endless inspiration from the editors of Martha Stewart Living.

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These smashed potatoes will be a huge smash at your next dinner party. They’re easy and fun to make, and only take a few ingredients. Flattened, seasoned, and roasted until crisp, serve as is or top with sour cream and fresh chives.

These smashed potatoes will be a huge smash at your next dinner party. They’re easy and fun to make, and only take a few ingredients. Flattened, seasoned, and roasted until crisp, serve as is or top with sour cream and fresh chives.

Martha Stewart Living

102,158 views • 1 year ago

Martha’s muffuletta sandwich contains a satisfying blend of thinly sliced meats, cheeses, and peppery arugula, all tied together with a homemade olive salad. Muffuletta is the perfect sandwich to bring to a picnic or potluck.

Martha’s muffuletta sandwich contains a satisfying blend of thinly sliced meats, cheeses, and peppery arugula, all tied together with a homemade olive salad. Muffuletta is the perfect sandwich to bring to a picnic or potluck.

Martha Stewart Living

96,504 views • 1 year ago

Martha's chicken parmesan is the perfect weeknight dinner. Simply dip chicken cutlets in egg and breadcrumbs and cook them on the stovetop—it takes mere minutes!

Martha's chicken parmesan is the perfect weeknight dinner. Simply dip chicken cutlets in egg and breadcrumbs and cook them on the stovetop—it takes mere minutes!

Martha Stewart Living

95,131 views • 1 year ago

You can’t go wrong with a classic caesar salad!

You can’t go wrong with a classic caesar salad!

Martha Stewart Living

91,612 views • 1 year ago

Thick or thin, eating asparagus at its peak is an annual rite of the new season. There are endless ways to savor this beauty, it's delicious when grilled, steamed, sautéed, or even raw in salads.

Thick or thin, eating asparagus at its peak is an annual rite of the new season. There are endless ways to savor this beauty, it's delicious when grilled, steamed, sautéed, or even raw in salads.

Martha Stewart Living

70,890 views • 1 year ago

Our chicken salad sandwich recipe is crunchy, creamy, and full of flavor. One taste and you’ll understand why Martha’s simple version has stood the test of time.

Our chicken salad sandwich recipe is crunchy, creamy, and full of flavor. One taste and you’ll understand why Martha’s simple version has stood the test of time.

Martha Stewart Living

68,750 views • 1 year ago

These turkey burgers don't need much prep; just mix and form the burgers and they are ready for the grill in 10 minutes or less.

These turkey burgers don't need much prep; just mix and form the burgers and they are ready for the grill in 10 minutes or less.

Martha Stewart Living

66,323 views • 1 year ago

This whole-wheat pasta is tossed with Kalamata olives, capers, and a squeeze of lemon. It's incredibly easy to make and great any time, whether warm or chilled.

This whole-wheat pasta is tossed with Kalamata olives, capers, and a squeeze of lemon. It's incredibly easy to make and great any time, whether warm or chilled.

Martha Stewart Living

54,013 views • 1 year ago

This is your sign to make your own fruit ice pops! These sweet treats are easy to make and can be enjoyed any time of the day.

This is your sign to make your own fruit ice pops! These sweet treats are easy to make and can be enjoyed any time of the day.

Martha Stewart Living

42,234 views • 1 year ago

Pasta lovers, this one’s for you. Martha’s homemade spinach gnudi is a labor of love, but every bite is worth it.

Pasta lovers, this one’s for you. Martha’s homemade spinach gnudi is a labor of love, but every bite is worth it.

Martha Stewart Living

40,912 views • 1 year ago

Salmon with peas is a New England tradition, but Martha adds her own twist. Topped with a bright squeeze of lemon this classic combination is the perfect spring hors d'oeuvre.

Salmon with peas is a New England tradition, but Martha adds her own twist. Topped with a bright squeeze of lemon this classic combination is the perfect spring hors d'oeuvre.

Martha Stewart Living

37,869 views • 1 year ago

Martha’s slow-simmered Bolognese sauce is a traditional take on the classic pasta sauce. The resulting sauce is rich and nuanced, a perfect partner for spaghetti, fettuccine, or just about any pasta.

Martha’s slow-simmered Bolognese sauce is a traditional take on the classic pasta sauce. The resulting sauce is rich and nuanced, a perfect partner for spaghetti, fettuccine, or just about any pasta.

Martha Stewart Living

34,323 views • 1 year ago

An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions.

An instant upgrade to any dish: homemade pickled onions. Combine sliced onions with the pickling brine, and in a week you will have crispy, tasty pickled onions.

Martha Stewart Living

21,267 views • 1 year ago

Here’s your cue to make gemelli pasta for your next weeknight dinner! Toss it with spinach, prosciutto, ricotta cheese, and bake.

Here’s your cue to make gemelli pasta for your next weeknight dinner! Toss it with spinach, prosciutto, ricotta cheese, and bake.

Martha Stewart Living

19,600 views • 1 year ago

Warm weather calls for more time outdoors, and what better way to soak up the sun than a picnic? Martha’s Italian sandwich makes the perfect al fresco bite.

Warm weather calls for more time outdoors, and what better way to soak up the sun than a picnic? Martha’s Italian sandwich makes the perfect al fresco bite.

Martha Stewart Living

14,971 views • 1 year ago

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