Penelope
@ps.plates • 15,300 subscribers
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If Ina says brownie pudding is the move…I’m preheating my oven and minding my own.🙂↕️ This. Was. Amazing. INGREDIENTS: -2 sticks unsalted butter (1/2 pound), plus extra for buttering the dish -4 extra-large eggs, at room temp -2 C sugar -3/4 C cocoa powder -1/2 C all-purpose flour -Seeds scraped from 1 vanilla bean (I used vanilla bean paste) -1 T framboise (optional) -Vanilla ice cream INSTRUCTIONS: -Preheat the oven to 325 degrees F. Lightly butter a 9x12 baking dish. Melt the 1/2 pound of butter and set aside to cool. -In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs and sugar on medium-high speed for 5 to 10 minutes, until very thick and light yellow. Meanwhile, sift the cocoa powder and flour together and set aside. -When the egg and sugar mixture is ready, reduce the speed to low and add the vanilla seeds, framboise, if using, and the cocoa powder and flour mixture. Mix only until combined. With mixer still on low, slowly pour in the cooled butter and mix again just until combined. -Pour the brownie mixture into the prepared dish and place it in a larger baking pan. Add enough of the hottest tap water to the pan to come halfway up the side of the dish and bake for exactly 1 hour. A cake tester inserted 2 inches from the side will come out 3/4 clean. The center will appear very under-baked; this dessert is between a brownie and a pudding. #browniepudding #inagarten #dessert #baking #EasyRecipe Trying Ina Gartens brownie pudding recipe. @Food Network
Penelope16,900,000 次观看 • 11 个月前
Had to learn how to make my favorite Cheesecake Factory dish at home and this recipe did not disappoint😮💨 INGREDIENTS: 1 chicken breast, cut thin 1/2 cup seasoned flour 6–7 tbsp butter Olive oil 1 shallot 3–4 garlic cloves 1/3 cup dry white wine 1 cup chicken broth 1/4 cup capers Juice of 1 lemon Salt & pepper, adobo, dried basil Optional topping: parsley & parmesan Angel hair pasta INSTRUCTIONS: 1. Slice and thin out your chicken breast, then coat both sides in seasoned flour. 2. Heat olive oil and a little butter in a pan over medium heat and sear the chicken until golden and cooked through. Remove and set aside. 3. In the same pan, sauté the shallot and garlic until fragrant. 4. Pour in the white wine and let it simmer down slightly. 5. Add the chicken broth, lemon juice, capers, and seasonings, then stir in the butter until the sauce becomes glossy and smooth. 6. Add the chicken back into the pan and let it simmer in the sauce for a few minutes. 7. Serve over angel hair pasta and top with parsley and parmesan if you want 🤍 Enjoy! @social #chickenpiccata #easydinnerrecipe #pastatiktok #dinnerideas #foodtiktok
Penelope16,700 次观看 • 6 个月前
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