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lil boo hag.

@thizzg843 • 13,352 subscribers

my name is really Amethyst. 🏆 winning chef/writer seen in/on @foodandwine @nytimes @natgeo + more. UofSC alumna. From the Roota to the Toota coming out 2027!

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My cornbread recipe in time for New Years: 1 cup AP flour 1 cup cornmeal 3.5 teaspoons baking powder A heavy pinch of salt 1 stick unsalted butter, melted 1 cup milk 1/2-1 cup white sugar (if you like sweet go for 1 cup) 1 beaten egg 400° oven til done.

My cornbread recipe in time for New Years: 1 cup AP flour 1 cup cornmeal 3.5 teaspoons baking powder A heavy pinch of salt 1 stick unsalted butter, melted 1 cup milk 1/2-1 cup white sugar (if you like sweet go for 1 cup) 1 beaten egg 400° oven til done.

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BIG NEWS, Y’ALL BOI 🎉 I’m beyond thrilled to finally share that I’m writing my first cookbook, “From the Roota to the Toota,” with the incredible @4colorbooks, Terry Bryant, and @jauneclaire! 🍽️ This book is a love letter to our southern roots, our heritage, and the stories we tell through food. It’s been nearly 3 years in the making, and I couldn’t have done it without the unwavering support of my amazing book agent @sallyekus and the brilliant team at @jvnlainc. Your belief in me and this project kept me going, and I am forever grateful. This journey has been and will be a labor of love, and I can’t wait to bring you along for the ride. Trust me, you don’t want to miss this! Set your alarms, mark your calendars, and get ready to cook with me when “From the Roota to the Toota” drops in 2027. 🚀 Stay tuned for sneak peeks, behind-the-scenes moments, and more as we get closer to launch. Trust me, you’ll want to be first in line for *”From the Roota to the Toota”*—it’s GAME TIME 💪🏽 #FromTheRootaToTheToota #CookbookAnnouncement #FoodCulture #Coming2027 #cookbook #bookannouncement #southcarolina #blackchefs #gullahgeechee #lowcountry #southernfood

BIG NEWS, Y’ALL BOI 🎉 I’m beyond thrilled to finally share that I’m writing my first cookbook, “From the Roota to the Toota,” with the incredible @4colorbooks, Terry Bryant, and @jauneclaire! 🍽️ This book is a love letter to our southern roots, our heritage, and the stories we tell through food. It’s been nearly 3 years in the making, and I couldn’t have done it without the unwavering support of my amazing book agent @sallyekus and the brilliant team at @jvnlainc. Your belief in me and this project kept me going, and I am forever grateful. This journey has been and will be a labor of love, and I can’t wait to bring you along for the ride. Trust me, you don’t want to miss this! Set your alarms, mark your calendars, and get ready to cook with me when “From the Roota to the Toota” drops in 2027. 🚀 Stay tuned for sneak peeks, behind-the-scenes moments, and more as we get closer to launch. Trust me, you’ll want to be first in line for *”From the Roota to the Toota”*—it’s GAME TIME 💪🏽 #FromTheRootaToTheToota #CookbookAnnouncement #FoodCulture #Coming2027 #cookbook #bookannouncement #southcarolina #blackchefs #gullahgeechee #lowcountry #southernfood

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The hoppingest of johns
0:25
thizzg843's profile picture

The hoppingest of johns

lil boo hag.

13,311 views • 5 months ago

God bless the South 🫡 I’m repping Charleston, South Carolina I put my hood on the MAP.
0:32
thizzg843's profile picture

God bless the South 🫡 I’m repping Charleston, South Carolina I put my hood on the MAP.

lil boo hag.

13,224 views • 8 months ago

Happy Birthday Me. I love you.
0:58
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Happy Birthday Me. I love you.

lil boo hag.

11,117 views • 1 year ago

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