#easyrecipeideas

yunnie_kitchen's profile picture

Craving carbs on a healthy diet? Try these easy low-carb Korean cabbage wraps in 15 minutes! Cabbage Wraps with Tuna Ssamjang 🧡 Ingredients (4 servings) 2 tbsp olive oil 2 tbsp minced garlic 1 stalk green onion 1/2 onion 1 tbsp gochugaru 1 can of tuna 1 tbsp gochujang (Korean chili paste) 1 tbsp oligo syrup 1 tbsp doenjang (Korean soybean paste) 1/2 head cabbage 1 tbsp sesame oil 1 chili pepper A pinch of sesame seeds 💙 Directions 1. Separate cabbage leaves, one at a time, into individual wraps that are large enough to hold a bite of rice and filling. 2. Steam the cabbage leaves for about 5 minutes and let them cool. 3. Finely chop the remaining cabbage, including the core. 4. Dice the onion, green onion, and chili pepper. 5. Heat olive oil in a pan, add minced garlic, green onion, onion, and chili pepper, and sauté. 6. Once the onions become transparent, add the gochugaru and stir gently over low heat to prevent burning. 7. Add the canned tuna, gochujang, oligo syrup, and doenjang, then sauté everything together. 8. Add the finely chopped cabbage and cook until softened. 9. Turn off the heat and drizzle sesame oil and sprinkle sesame seeds over the mixture. 10. Place a generous amount of rice on the steamed cabbage leaf, top with the tuna mixture, wrap it up, and enjoy in one bite! 🔖 Save this recipe for your next meal 🥰 Like, follow & comment if you enjoyed . . . . . . #koreanfood #easyrecipes #asmrcooking #koreancuisine #instafood #cookingtips #delicious #comfortfood #koreanstyle #kfood #koreanrecipe #kfoodie #asianfood #budgetmeals #mealplan #homecooking #onepotmeal #foodie #mealprep #mealfortwo #koreanmeal #easyrecipe #easyrecipeideas #healthyrecipe #quickrecipe #lowcarb #lowcarbrecipes #ssamjang #cabbage #diet

yunnie_kitchen

3,100,000 görüntüleme • 1 yıl önce

marvoniellay's profile picture

Lasagna soup recipe 🥣 ✨What you need✨ · 1 tbsp butter · 1 lb ground beef · 1 lb Italian sausage · 1 yellow onion (chopped) · 6 cloves garlic (chopped) · 2 tbsp tomato paste · 1 tsp Italian seasoning · 1 tsp oregano · 2 tsp creole seasoning · 1 tsp Pepper · 1 pinch red pepper flakes · 6-8 cups chicken broth · 1/2 cup half and half · 24 oz. pasta sauce · 14.5 oz. diced tomatoes, undrained · 12 lasagna noodles (broken) · Fresh basil (chopped) ✨For Cheese ball✨ · 1/4 cup Parmesan cheese (shredded or grated) · 1/4 cup cheddar cheese (shredded) · 6 oz. Ricotta Cheese · 1 tbsp creole seasoning · Fresh Parsley, roughly chopped ✨Instructions✨ 1. In a pot or Dutch oven over medium-high heat sauté onions and garlic in butter. 2. Add in the ground beef and sausage. Cook meat until crumbled. 3. Add Italian seasoning, oregano, creole seasoning, pepper, red pepper flakes. Stir to combine. 4. Add tomato paste and pasta sauce. Stir to combine. 5. Add the chicken broth. 6. Add the diced tomatoes. Cover and reduce to a simmer. -Before adding the noodles, taste and adjust any seasonings as needed. The longer you let the soup simmer, the richer the taste will be. 7. Break noodles into pieces and add them to soup. 8. Pour in heavy cream and add basil. 9. Turn the heat off. 10. Garnish with cheese ball. Enjoy! ✨Pro-tip: Yes, I used half-and-half instead of heavy, whipping cream. Heavy whipping cream and half-and-half are interchangeable, especially in soups. The only difference between them, heavy whipping cream has more fat than half-and-half. #Lickyascreenorwhateva #lasagnasoup #souprecipe #fyp #soupseason #easyrecipeideas #weekdaydinner #auntietaughtyou #soup

Marvoni | Auntie Voni

1,200,000 görüntüleme • 2 yıl önce