#pastatok
#ad #DoorDash_Partner Creamy One-Pan Tuscan Pasta with Hot Italian Sausage, Sun-Dried Tomatoes, and Spinach ❤️🔥 This is hands down one of my favorite pasta dishes I’ve ever made. Creamy, spicy, and super flavorful with the toasted spices and sun-dried tomato oil. It’s INCREDIBLE. I ordered all my groceries through DoorDash–YOU should do the same and get up to $40 off your first grocery order with code “40FRESH” (*up to $40 off grocery orders of $35 + 40% off total order)! Here’s how to make it: 1 lb hot italian sausage, casings removed (can sub mild) ½ - 1 tbsp sun-dried tomato oil 1 cup yellow onion, diced 1 tsp red pepper flakes, to taste 1 tsp Italian seasoning 6-8 cloves garlic, minced, to taste Salt and pepper, to taste 3 tbsp tomato paste 1/2 cup dry white wine (sav blanc or pinot grigio) 3 - 3.5 cups beef broth (use the full 3.5 for extra sauciness) 1 cup cream ½ cup sun-dried tomatoes, to taste 1 lb rigatoni pasta 2 handfuls spinach (about 2 cups) 1 cup freshly grated parmesan cheese, to taste (plus more for garnish) 1 tbsp butter, optional 1. Break apart your sausage links into small pieces. 2 Heat a dutch oven, or large pot, over medium heat. Add in your sausage in one layer and let sit, undisturbed for a few minutes (this will help get a nice brown crust). Once you feel the pieces easily lifting from the pan, give it a stir and continue cooking until browned and cooked through. Remove from the pan and set aside. 3. Reduce heat to medium/low. Add in your sun-dried tomato oil followed by your onion, a pinch of salt, red pepper, and italian seasonings. Stir and saute for a few minutes. 4. Add in your garlic and stir. Let cook for another 30 seconds. 5. Clear a center in your pot and add in your tomato paste. Let the paste cook off in the pot for about 2 minutes before incorporating with the rest. 6. Stir your tomato paste in with your onion and garlic. Let that cook for another minute or two. 7. Pour in your white wine, stir, and let that simmer until reduced by half (3 minutes or so). 8. Pour in your beef broth, cream, and sun-dried tomatoes. Season with salt and pepper. 9. Pour in your uncooked pasta and stir. Cover and simmer on low for 20 minutes, or until al dente. Stirring somewhat frequently, you don’t want your pasta to stick to the bottom. 10. Once your pasta is done cooking, add your cooked italian sausage back to the pot followed by your spinach, parmesan cheese, and butter. Stir, taste for seasonings, and serve with extra parmesan cheese. Enjoy! Serves: 4-6 #onepan #onepanmeal #onepanrecipe #onepandinner #onepot #onepotpasta #onepotmeals #onepotrecipe #easydinner #dinnerideas #weeknightdinner #easyrecipe #easyrecipes #foodtok #cooking #pasta #pastatok #pastarecipe #easypasta #tuscanpasta #creamypasta
Here’s Your Bite31,600,000 views • 2 years ago
Marry Me Chicken Pasta 💍 This recipe is such a crowd-pleaser and it only takes about 30min. The best part? It comes together in one pan! Here’s how I made it: - 1/2 lb chicken - 1/2 lb pasta of choice - 1/4 cup sun-dried tomatoes, jullienned (plus oil) - 2 T butter - 1 medium shallot, diced - 1 t salt, to taste - 1 t Italian seasoning - 1/2 t onion powder - 1 t pepper, to taste - 1/2 t paprika (can sub smoked) - 1/2 t chicken bouillon - Dash of cayenne, optional - 1/2 t red pepper, to taste - 6-8 cloves garlic, to taste - Olive oil - 2.5 cups chicken broth - 1/2 cup half & half (or cream) - 1/2 cup fresh parmesan (plus more to garnish) - Handful of spinach - Fresh basil, torn, to taste 1. In a large sauce pan, heat about 1 T of sun-dried tomato oil and 1 T butter over medium heat. Cook your chicken until no longer pink and set aside. Cut into bite-sized pieces. 2. Reduce heat to low and add in another T of butter along with your shallot and seasonings. Cook for 2-3 minutes (add in some olive oil if needed). Add in your garlic and cook for another minute. 3. Pour in your chicken broth, scraping up any brown bits on the bottom of the pan. Bring to a simmer, add in your pasta, and stir. Cover and simmer until al dente, about 10-15 minutes, stirring every few minutes. 4. Once your pasta is done, add in your half & half, sun-dried tomatoes, and parmesan. Stir until melted. 5. Add in your spinach, cooked chicken, and basil. Stir until spinach is wilted. Serve immediately and top with more fresh parm. Enjoy! #onepanmeal #onepanmeals #onepotmeal #onepotmeals #onepotpasta #onepotpastadish #onepanpasta #onepotdinner #onepotrecipe #onepotrecipes #onepanrecipe #onepanrecipes #marrymechicken #marrymechickenpasta #marrymechickenrecipe #marrymepasta #easyrecipes #easyrecipe #pastatok #foodtok #onepotdinners #easypasta #pastarecipe #creamychickenpasta
Here’s Your Bite22,200,000 views • 3 years ago
REAMY BOURSIN SHRIMP PASTA✨ FULL RECIPE LINKED IN BIO or go comment on my ig post to have the full recipe sent to ur DMs🥰 Always craving a quick & easy pasta dish? You are going to LOVE my creamy boursin shrimp pasta recipe! It’s officially my fav way to use shrimp in a recipe!! 😏 Or Google “majas recipes boursin pasta” You have to try this creamy pasta dish, it is sure to become a weekly staple in your home! 🫶🏻 If you wanna see more creamy pasta recipes like this one, make sure to follow along!😁 Stay Hungry, Maja ♥️👩🏻🍳 #easyrecipe #easyrecipes#pastatok #pastalover #foodtok #quickrecipes#mealprep #gainz #chicken #chickenrecipes #creamypasta #pastarecipe #shrimptok #shrimp
Maja✨8,000,000 views • 1 year ago
CREAMY & CHEESY BROCCOLI PASTA🤩✨ (recipe below) COMMENT - PASTA or RECIPE - I’ll DM you the recipe! ♥️ on my Instagram!! Looking for a quick & easy comfort meal? This Cheesy & Creamy Broccoli Pasta is so tasty & easy to make! This recipe has become a staple in my home for easy weeknight meals! Instructions: 1. Follow the full recipe instructions on my blog, you can click the link in my bio!! Stay Hungry, Maja♥️👩🏻🍳 Follow along for more quick & easy recipes!! #pasta #pastarecipe #creamy #creamypasta #husband #recipeshare #mealinspo #easymeals #easyrecipes #foodtok #pastatok #mealprep #gainz
Maja✨6,600,000 views • 1 year ago
Easy Creamy Beef Pasta Recipe (30-Minute Dinner)✨ It's been our Friday dinner for so long that I don't even have to ask what we're eating anymore. I've made this creamy ground beef pasta recipe more times than I can count, and I've kept it to simple ingredients you probably already have in your kitchen. Think of it as a grown-up homemade Hamburger Helper, with way more flavor. Instructions: 1. Follow the full recipe instructions on my blog, you can click the link in my bio!! Or google “majas recipes BEEF PASTA” Welcome to my 365 days of recipes! Cannot believe it’s finally happening… so many of you remember my 100 day series, and this has been in the works for quite some time! I’m so excited to be sharing beginner friendly recipes tailored to every season — so stick around, because there’s something coming for everyone all year long! Follow along for more quick & easy recipes like this one!! Stay Hungry, Maja♥️👩🏻🍳 See you tomorrow for day 131🫶🏻 #easyrecipe #pastalover #pastarecipe #pastatok #mealprep
Maja✨13,300 views • 1 day ago
EASY SALMON FETA PASTA RECIPE ✨ FULL RECIPE LINKED IN BIO or go comment on my ig post to have the full recipe sent to ur DMs🥰 Always craving a quick & easy lazy girl dinner? You are going to LOVE my salmon feta pasta recipe! It’s officially my fav way to use salmon in a recipe!! 😏 Or Google “majas recipes salmon feta pasta” You have to try this pasta recipe, it is sure to become a weekly staple in your home! 🫶🏻 If you wanna see more quick & easy recipes like this one, make sure to follow along!😁 P.S. one serving has over 45g of protein!! Stay Hungry, Maja ♥️👩🏻🍳 #easyrecipe #easyrecipes #pastatok #pastalover #foodtok #quickrecipes #mealprep #gainz #chicken #chickenrecipes #salmon #salmonrecipe #salmonrecipe
Maja✨4,500,000 views • 1 year ago
Stanley Tucci’s Favorite Zucchini Pasta: Spaghetti alla Nerano 🥒 I was slightly skeptical of this, but it’s absolutely delicious. I highly suggest adding lemon and red pepper, really takes it up a notch. Here’s how to make it: Olive oil 2 garlic cloves, crushed 2-3 small zucchini Flakey salt 1/2 lb spaghetti (plus pasta water) 1-2 T butter Parmesan cheese, freshly grated, about 3/4 cup (to taste) 4-5 basil leaves, torn Black pepper Lemon juice Red pepper 1. In a large sauté pan, heat a generous amount of olive oil over medium/low heat. (You don’t need the zucchini to be completely submerged in oil). Throw in your garlic cloves and let that flavor the oil as it heats. Once it begins to sizzle, remove from the pan and discard. 2. Bring a pot of salted water to a boil. Add in your pasta and cook until al dente. Reserve about a cup of pasta water. 3. Fry in your zucchini in batches, you don’t want to overcrowd the pan. You can stir/flip occasionally, until lightly golden brown. Remove and let drain on a paper towel-lined dish. Immediately hit them with some flakey salt. Repeat with your remaining zucchini. 4. Once you’ve finished frying your zucchini, remove the oil from the pan. 5. Add your zucchini back into the dry pan along with a splash of pasta water and your al dente pasta directly from the pot. 6. Throw in a couple knobs of butter, another splash of pasta water, and your basil. Stir. 6. Add in parmesan cheese, more butter, and more pasta. Stir. 7. Continuing adding more cheese, butter, and pasta water until your sauce is silky and clings to the pasta. Just eyeball it here, you don’t need to be exact with your measurements. 7. Add in some freshly cracked black pepper (taste for salt), serve, and top with lemon juice and red pepper. Enjoy! #zucchinipasta #zucchinirecipes #zucchini #pastaallanerano #spaghettiallanerano #italian #authenticitalian #italianfood #italianpasta #italianrecipe #easyrecipe #easyrecipes #pastatok #foodtok #summerrecipe #stanleytuccipasta #stanleytucci #brat #bratsummer
Here’s Your Bite3,400,000 views • 2 years ago
You don’t need heavy cream to make Alfredo 👀 This version is creamy, rich, and SO easy to make. Ingredients: • ¼ cup butter • ¼ cup flour • 2 cups milk • ½ tsp nutmeg • 1 tsp salt • ½ tsp pepper • ½ cup parmesan Instructions: Melt butter → whisk in flour (1 min) → slowly add milk → let thicken → add remaining milk → season → whisk in parmesan → done. Perfect every time 🔥 #easyrecipes #alfredo #pastatok #dinnerideas #quickmeals
BrookesKitchen695,200 views • 6 months ago
Pasta Bolognese 🍝 NO! THERE IS NO GARLIC IN TRADITIONAL BOLOGNESE!!!! Or basil! 2 Tbsp butter 1 Tbsp olive oil 1/2 large carrot-small dice 2 small celery stalks-small dice 1 small onion-small dice 1 tsp salt (to taste) 1 tsp pepper (to taste) 3 Tbsp tomato paste 1 cup red wine 1/2 tsp nutmeg 1.5 lb ground beef 28oz can peeled tomaotes or tomato puree 1 cup milk Pasta of choice Top with grated Parmesan #pastabolognese #pasta #dinnerideas #easyrecipe #pastatok #easydinner #food #satisfying
Erin Morley1,400,000 views • 2 years ago
lemon pasta is the zest 🍋😍🍝 one of my favorite things to make! creamy, zesty, and so simple - recipe ⬇️ Ingredients: 1/2 lb ditalini pasta 4 tbsp unsalted butter 1 lemon, zest & juice 1/2 cup heavy cream 3/4 cup parmesan Salt & pepper, to taste Instructions: - Cook pasta in salted boiling water until al dente, reserving some pasta water. - In a large pan, melt butter over medium heat. Add lemon zest. - Pour in the heavy cream and stir. Simmer gently for a few mins. - Lower the heat and add parmesan cheese, stirring until it’s melted and the sauce is smooth. - Add lemon juice to taste (start with half the lemon and add more if you like it more lemony) - Toss in the cooked pasta and stir to coat. If needed, add a splash of pasta water to loosen the sauce. - Season with salt and pepper to taste. - Serve and top with extra Parmesan and lemon zest on top. #pasta #pastatok #viralfood #easyrecipe #fyp #creatorsearchinsights #easydinner #ditalini
thehungrytruffle453,000 views • 1 year ago