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Baking Authentic Uzbek Bread the Traditional Way

1,185,144 次观看 • 1 年前 •via X (Twitter)

9 条评论

Austin Graham 的头像
Austin Graham1 年前

That sounds like a fascinating tradition, I'd love to try it!

CompareMarketplaces.com 的头像
CompareMarketplaces.com1 年前

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Panos 的头像
Panos1 年前

i'll take three

Know Your History 的头像
Know Your History1 年前

Samarkand bread is from Uzbekistan, its roots are in the region of Samarkand, it has a distinctive cake-like shape with a thinner center and a pleasantly soft crust. Its preparation involves baking it in a traditional well shaped oven.

The Hirsute 的头像
The Hirsute1 年前

I’d eat 3

🏹Aatif Astrologer 的头像
🏹Aatif Astrologer1 年前

Excellent Pizza bread Baking skills.

Just_Sloth 的头像
Just_Sloth1 年前

This looks difficult

McSnurblefurtz 的头像
McSnurblefurtz1 年前

Now I want some of that

DipDive 的头像
DipDive1 年前

Wow

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