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Chicken fried rice.
939,161 görüntüleme • 3 ay önce •via X (Twitter)
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Sorry But that chicken needed to be cooked a little more for my liking 💯

No peas 🫛, carrots 🥕, or onions 🧅 ??? 🥴

And 0 veggies I’d be pissed if that was my rice

The chicken could not have cooked properly. Maybe half done chicken.

So the chicken does come before the egg

They fried that chicken for 5secs

Am I the only one who saw that egg shell in the eggs? 😲

Chicken breast?

Salt and msg x2 + soy sauce x2 is a crazy amount of salt

For the last time, you start with cold or day old rice. Hot rice will just turn to mush.

That chicken did NOT reach 165 degrees… lol

This is garbage without using fish sauce.

I used to make this about 5 days a week as a broke student. I would have to add a green onion though because without that why even bother?

I follow a better recipe and it's FAMOUS

Damn no veggie?? At least add some green onions

Seems I can smell it from the screen

Some things that I would've done: 1. Cut the chicken a bit more smaller 2. Put garlic, shallots and maybe some chilli to add more flavor 3. Add scallions for some color

Half cooked chicken? What's up with places that have the white, white chicken, like it's bleached?

I prefer to char the chicken a bit. White or dark meat, then remove. Cook everything else the same then add the charred chicken at the end. Beef works, too.

Umm where the veggies

Geez the chicken is so bland would've been fine without it

Too much salt (from salt + soy), no shaoxing, what are you doing?

@GenuisHealth U gotta cook that chicken a lil longer my boi

Here's a better video on how to prepare the dish

No green onion?

Everyone saying chicken needs cooked . On slicing it already appears part cooked/boiled breast.

No bean sprouts or green peas

What about onion 🧅? I don't like it without it 😆

Nahhhh I need my chicken fried hard

Horrible cooking. They don't even know how to use a wok. The chicken would not stick to the wok if it is properly heated to the right temperature with cold oil tsk... And the movement is also so bad that all the rice is flying away...

Never seen that kinda chicken in my fried rice in 39 years

What happened to the bean sprouts

Garbage they cook for us but they won’t eat.

I use "Toasted Seseme oil" it makes a huge difference
