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Cottage Cheese Bread (for those of you avoiding flour) Two ingredients. I will include her recipe in the comments.

eve

191,258 subscribers

398,337 Aufrufe • vor 2 Jahren •via X (Twitter)

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12 Kommentare

Profilbild von eve

evevor 2 Jahren

Technically, it’s three ingredients⬇️

Profilbild von Hungryroot

Hungryrootvor 1 Jahr

"My cholesterol is 1/3 of what it was, I have lost 20 lbs and I feel amazing every day!" - Jessica K, Customer Review

Profilbild von KENDO 64

KENDO 64vor 2 Jahren

she looks unhealthy/skinny

Profilbild von 1776 Susan Westerfield

1776 Susan Westerfieldvor 2 Jahren

It looks like angel food cake!

Profilbild von eve

evevor 2 Jahren

EXACTLY 👍🏻

Profilbild von Justin Powell

Justin Powellvor 2 Jahren

I made a black bean chocolate cake. It had no flour and tasted exactly like regular cake

Profilbild von YY 🇺🇸🍊🐸🙏🏼

YY 🇺🇸🍊🐸🙏🏼vor 2 Jahren

Have had this saved need to try it. I’m growing bored of lettuce wraps. Found a good lentil wrap to try too.

Profilbild von eve

evevor 2 Jahren

I use cassava or almond wraps occasionally. Have not tried lentils. TY.

Profilbild von Joseph

Josephvor 2 Jahren

Looks like angel food cake

Profilbild von LadyGray312

LadyGray312vor 2 Jahren

Anyone try it? Is it worth it?

Profilbild von Sara O’Hara🇺🇸

Sara O’Hara🇺🇸vor 2 Jahren

Interesting… it looks just like angel food cake!

Profilbild von eve

evevor 2 Jahren

That’s exactly what I thought.

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American has an old box of Kraft Mac & Cheese from 2010 When comparing the ingredients list to new box, she finds Kraft Mac & Cheese has significantly changed their recipe In fact, they have been gradually changing their recipe to give us less cheese and less other ingredients for decades In the mid 90s the recipe contained buttermilk powder and they even added cheese compared to previous recipes Then it all goes downhill “Present day has zero buttermilk powder. There's less than 2% cheese, and they've also added tapioca starch because that's an extra thickener that's gonna compensate for the lack of cheese.”

American has an old box of Kraft Mac & Cheese from 2010 When comparing the ingredients list to new box, she finds Kraft Mac & Cheese has significantly changed their recipe In fact, they have been gradually changing their recipe to give us less cheese and less other ingredients for decades In the mid 90s the recipe contained buttermilk powder and they even added cheese compared to previous recipes Then it all goes downhill “Present day has zero buttermilk powder. There's less than 2% cheese, and they've also added tapioca starch because that's an extra thickener that's gonna compensate for the lack of cheese.”

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