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Dr. David Kessler discusses how ultra-processed foods are engineered to trigger dopamine spikes, similar to drugs like cocaine, creating addictionlike cravings. Kessler weighs in on how much blame lies with individuals versus the food industry. Source: NewsNation

Camus

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14,874 görüntüleme • 1 yıl önce •via X (Twitter)

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Texas Slim™️1 yıl önce

Harvest all of the deceptions of your consumption model 🤝🕶✔️ "This is a fact and there is overwhelming proof that the food designed today is nothing close to what our grandparents raised and ate and the food we consumed 20yrs ago is not even close to what we choose to purchase today."

JRcoast profil fotoğrafı

JRcoast1 yıl önce

Herbalists have been shouting this alarm for decades while being demonized by the medical community. I'm glad they are waking up. Apologies are in order.

Benzer Videolar

Ultra- processed food companies are using the same strategies cigarettes companies used in the 50’s - 80’s. Cigarette companies purchased food companies like Kraft and engineered foods to be addictive.

Ultra- processed food companies are using the same strategies cigarettes companies used in the 50’s - 80’s. Cigarette companies purchased food companies like Kraft and engineered foods to be addictive.

Nursekate

581,340 görüntüleme • 1 yıl önce

_ Robert Lustig MD explains how the Food Industry adds fructose to a great many foods, making them addictive by virtue of the similar effects of fructose to drugs such as cocaine, heroin, amphetamines, etc. on the brain. (Excerpt from Huberman Lab podcast

_ Robert Lustig MD explains how the Food Industry adds fructose to a great many foods, making them addictive by virtue of the similar effects of fructose to drugs such as cocaine, heroin, amphetamines, etc. on the brain. (Excerpt from Huberman Lab podcast

Andrew D. Huberman, Ph.D.

302,455 görüntüleme • 2 yıl önce

New study looked into our food in America and found its chemical composition is engineered to be so addictive, it should be regulated like cigarettes “AlarmIng information also from a new study about the food that we eat. Ultra processed foods like pop and sweets are, quote, ‘carefully engineered to encourage consumption and should be regulated like cigarettes.’ The study in an academic health journal looked at the design, marketing and distribution of ultra processed foods and how they mirror tactics used by the tobacco industry.” “The Millbank Quarterly concludes that these foods should be considered addictive as they optimize craving, rapid intake, repeated use and come with some very serious health risks.”

New study looked into our food in America and found its chemical composition is engineered to be so addictive, it should be regulated like cigarettes “AlarmIng information also from a new study about the food that we eat. Ultra processed foods like pop and sweets are, quote, ‘carefully engineered to encourage consumption and should be regulated like cigarettes.’ The study in an academic health journal looked at the design, marketing and distribution of ultra processed foods and how they mirror tactics used by the tobacco industry.” “The Millbank Quarterly concludes that these foods should be considered addictive as they optimize craving, rapid intake, repeated use and come with some very serious health risks.”

Wall Street Apes

31,442 görüntüleme • 5 ay önce

The food in America is not safe Former FDA Commissioner David Kessler say ultra processed food in America are so toxic they’ve damaged our metabolism “Over the last 40 years, the United States has been exposed to something that our biology was never intended to handle. Energy dense, highly palatable, rapidly absorbable, ultra-processed foods that have altered our metabolism and have resulted in the greatest increase in chronic disease in our history, type 2 diabetes, prediabetes, hypertension, abnormal lipids, fatty liver, heart attacks, stroke, heart failure, from our food”

The food in America is not safe Former FDA Commissioner David Kessler say ultra processed food in America are so toxic they’ve damaged our metabolism “Over the last 40 years, the United States has been exposed to something that our biology was never intended to handle. Energy dense, highly palatable, rapidly absorbable, ultra-processed foods that have altered our metabolism and have resulted in the greatest increase in chronic disease in our history, type 2 diabetes, prediabetes, hypertension, abnormal lipids, fatty liver, heart attacks, stroke, heart failure, from our food”

Wall Street Apes

55,739 görüntüleme • 5 ay önce

FDA Commissioner interview talks about how humans were never supoosed to eat ultra processed foods and its making us very sick “In the last 40 years the United States has been exposed to something that our biology was never intended to handle. Energy-dense, highly palatable, rapidly absorbable, ultra-processed foods that have altered our metabolism and have resulted in the greatest increase in chronic disease in our history. Type 2 diabetes, prediabetes, hypertension, abnormal lipids, fatty liver, heart attacks, stroke, heart failure” “From our food. From our food” Ultra processed foods are what’s known as Group 4 This means industrial formulations with many ingredients, often including additives, flavorings, emulsifiers, and extracts not typically used in home cooking Examples: sodas, packaged snacks, ready meals, sugary cereals, most fast food, reconstituted meats These foods are engineered for hyper-palatability Engineered is code for “a science experiment” fake food

FDA Commissioner interview talks about how humans were never supoosed to eat ultra processed foods and its making us very sick “In the last 40 years the United States has been exposed to something that our biology was never intended to handle. Energy-dense, highly palatable, rapidly absorbable, ultra-processed foods that have altered our metabolism and have resulted in the greatest increase in chronic disease in our history. Type 2 diabetes, prediabetes, hypertension, abnormal lipids, fatty liver, heart attacks, stroke, heart failure” “From our food. From our food” Ultra processed foods are what’s known as Group 4 This means industrial formulations with many ingredients, often including additives, flavorings, emulsifiers, and extracts not typically used in home cooking Examples: sodas, packaged snacks, ready meals, sugary cereals, most fast food, reconstituted meats These foods are engineered for hyper-palatability Engineered is code for “a science experiment” fake food

Wall Street Apes

60,767 görüntüleme • 1 ay önce

🚨🇺🇸SCIENTISTS: DO NOT EAT THAT CHIP - WE MUST BAN ALL ULTRA-PROCESSED FOOD ADS From Cheerios to Cheetos, Red Bull to Red Vines... we're being poisoned by chemicals in our food. Ultra-processed foods now comprise 73% of the U.S. food supply These high-fat, high-sugar foods are linked to diabetes, obesity, cancer, and depression. Scientists are demanding tobacco-style warnings and ad bans on these harmful products. Source: CBS News

🚨🇺🇸SCIENTISTS: DO NOT EAT THAT CHIP - WE MUST BAN ALL ULTRA-PROCESSED FOOD ADS From Cheerios to Cheetos, Red Bull to Red Vines... we're being poisoned by chemicals in our food. Ultra-processed foods now comprise 73% of the U.S. food supply These high-fat, high-sugar foods are linked to diabetes, obesity, cancer, and depression. Scientists are demanding tobacco-style warnings and ad bans on these harmful products. Source: CBS News

Mario Nawfal

315,916 görüntüleme • 2 yıl önce

🔥 Joe Rogan GOES OFF on Time Magazine Defending the Ultra-Processed Food Industry "How can this entire category of foods be something we're supposed to avoid? Because it's not f***ing food! It's not nutritious food!" Joe Rogan Robert F. Kennedy Jr Nicole Shanahan

🔥 Joe Rogan GOES OFF on Time Magazine Defending the Ultra-Processed Food Industry "How can this entire category of foods be something we're supposed to avoid? Because it's not f***ing food! It's not nutritious food!" Joe Rogan Robert F. Kennedy Jr Nicole Shanahan

Chief Nerd

407,741 görüntüleme • 1 yıl önce

Struggling with weight & constant tiredness? What if it's an addiction? In my latest interview, NHS Doctor @LowCarbGP reveals how ultra-processed foods are engineered to get you hooked and what you can do about it. Links to full episode in 🧵 #FoodAddiction

Struggling with weight & constant tiredness? What if it's an addiction? In my latest interview, NHS Doctor @LowCarbGP reveals how ultra-processed foods are engineered to get you hooked and what you can do about it. Links to full episode in 🧵 #FoodAddiction

Peter McCormack 🏴‍☠️🇬🇧🇮🇪

27,984 görüntüleme • 10 ay önce

11 of America’s top food companies are being sued over their ultra-processed foods. The companies being sued are: - Coca-Cola - General Mills - Kraft Heinz - Mars - Nestle - PepsiCo - Post - Mondelez International - Kellanova “Saying they sell ultra-processed food knowing that they are harmful to health — A growing body of scientific research says diets high in ultra-processed food lead to chronic diseases like obesity, type 2 diabetes, heart disease and depression.” “By some estimates, more than 60% of the food consumed in the United States is ultra-processed.” Higher consumption of ultra-processed foods (UPFs) is associated with an increased risk of several cancers: - Colorectal cancer - Breast cancer - Ovarian cancer - Pancreatic cancer - Prostate cancer - Brain cancer - Head and neck cancers - Esophageal cancer - Liver cancer

11 of America’s top food companies are being sued over their ultra-processed foods. The companies being sued are: - Coca-Cola - General Mills - Kraft Heinz - Mars - Nestle - PepsiCo - Post - Mondelez International - Kellanova “Saying they sell ultra-processed food knowing that they are harmful to health — A growing body of scientific research says diets high in ultra-processed food lead to chronic diseases like obesity, type 2 diabetes, heart disease and depression.” “By some estimates, more than 60% of the food consumed in the United States is ultra-processed.” Higher consumption of ultra-processed foods (UPFs) is associated with an increased risk of several cancers: - Colorectal cancer - Breast cancer - Ovarian cancer - Pancreatic cancer - Prostate cancer - Brain cancer - Head and neck cancers - Esophageal cancer - Liver cancer

healthbot

102,596 görüntüleme • 5 ay önce

A first of its kind government lawsuit has been launched against 11 Big Food companies for knowingly creating highly addictive, poisonous, ultra processed foods Companies being sued include giants like Kellogg and Coca-Cola Showing these foods are liked to obesity, cancer, diabetes and more “They're on nearly every shelf in nearly every grocery store across the country. Ultra-processed foods now make up over 50% of the American diet. Our case is about companies who design food to be harmful and addictive. In San Francisco today, City Attorney David Chiu announced the first government lawsuit of its kind against 11 companies that manufacture ultra-processed foods, including breakfast titan Kellogg and beverage maker Coca-Cola, accusing them of using unfair and deceptive marketing to sell food. We've known for a long time that the ingredients in many of these ultra-processed foods are unhealthy. — We have all suspected for a long time that food that is not food were likely not good for us, but it took many years for the science to catch up. Research has linked ultra-processed foods to obesity, type 2 diabetes, and cancer. In a statement, a trade group representing many of the companies named in the lawsuit said, There is currently no agreed-upon the scientific definition of ultra-processed foods and that calling them unhealthy is misleading to consumers. There's a clear definition in California law on what ultra-processed foods are — San Francisco has a history of taking on big business. They previously sued and won multi-million dollar lawsuits against big tobacco, lead paint and opioid manufacturers.“

A first of its kind government lawsuit has been launched against 11 Big Food companies for knowingly creating highly addictive, poisonous, ultra processed foods Companies being sued include giants like Kellogg and Coca-Cola Showing these foods are liked to obesity, cancer, diabetes and more “They're on nearly every shelf in nearly every grocery store across the country. Ultra-processed foods now make up over 50% of the American diet. Our case is about companies who design food to be harmful and addictive. In San Francisco today, City Attorney David Chiu announced the first government lawsuit of its kind against 11 companies that manufacture ultra-processed foods, including breakfast titan Kellogg and beverage maker Coca-Cola, accusing them of using unfair and deceptive marketing to sell food. We've known for a long time that the ingredients in many of these ultra-processed foods are unhealthy. — We have all suspected for a long time that food that is not food were likely not good for us, but it took many years for the science to catch up. Research has linked ultra-processed foods to obesity, type 2 diabetes, and cancer. In a statement, a trade group representing many of the companies named in the lawsuit said, There is currently no agreed-upon the scientific definition of ultra-processed foods and that calling them unhealthy is misleading to consumers. There's a clear definition in California law on what ultra-processed foods are — San Francisco has a history of taking on big business. They previously sued and won multi-million dollar lawsuits against big tobacco, lead paint and opioid manufacturers.“

Wall Street Apes

406,381 görüntüleme • 7 ay önce

73% of items in a typical US supermarket are ultra-processed. Max Lugavere’s rule of thumb: if you couldn’t make it in your own kitchen, be wary. Food-like products with crazy shelf lives that nothing else will eat except you? Probably skip it. In the EU, the average is much lower, around 27% of daily energy intake from ultra-processed foods (varies significantly by country, with southern Europe often under 20%). Real food rots. These don’t. Simple way to cut through the noise. What’s one swap you’ve made to eat less ultra-processed food?

73% of items in a typical US supermarket are ultra-processed. Max Lugavere’s rule of thumb: if you couldn’t make it in your own kitchen, be wary. Food-like products with crazy shelf lives that nothing else will eat except you? Probably skip it. In the EU, the average is much lower, around 27% of daily energy intake from ultra-processed foods (varies significantly by country, with southern Europe often under 20%). Real food rots. These don’t. Simple way to cut through the noise. What’s one swap you’ve made to eat less ultra-processed food?

Camus

19,979 görüntüleme • 24 gün önce

11 of America’s top food companies are being sued over their ultra processed foods The companies being sued are Coca-Cola General Mills Kraft Heinz Mars Nestle PepsiCo Post Mondelez International Kellanova (formerly part of Kellogg’s cereal business) “Saying they sell ultra-processed food knowing that they are harmful to health — A growing body of scientific research says diets high in ultra-processed food lead to chronic diseases like obesity, type 2 diabetes, heart disease and depression.” (and cancer) “By some estimates, more than 60% of the food consumed in the United States is ultra-processed.” Higher consumption of ultra-processed foods (UPFs) is associated with an increased risk of several cancers: - Colorectal cancer - Breast cancer - Ovarian cancer - Pancreatic cancer - Prostate cancer - Brain cancer - Head and neck cancers - Esophageal cancer - Liver cancer

11 of America’s top food companies are being sued over their ultra processed foods The companies being sued are Coca-Cola General Mills Kraft Heinz Mars Nestle PepsiCo Post Mondelez International Kellanova (formerly part of Kellogg’s cereal business) “Saying they sell ultra-processed food knowing that they are harmful to health — A growing body of scientific research says diets high in ultra-processed food lead to chronic diseases like obesity, type 2 diabetes, heart disease and depression.” (and cancer) “By some estimates, more than 60% of the food consumed in the United States is ultra-processed.” Higher consumption of ultra-processed foods (UPFs) is associated with an increased risk of several cancers: - Colorectal cancer - Breast cancer - Ovarian cancer - Pancreatic cancer - Prostate cancer - Brain cancer - Head and neck cancers - Esophageal cancer - Liver cancer

Wall Street Apes

162,817 görüntüleme • 6 ay önce

🇺🇸WHY DO U.S. KIDS EAT CHEMICALS WHILE EUROPE GETS NATURAL INGREDIENTS? A glaring double standard in food safety: U.S. cereals like Trix and Froot Loops use chemical dyes (Red 40, Yellow 6) linked to behavioral issues and allergies. Meanwhile, Europe opts for natural alternatives like turmeric and fruit juice. Why? In the U.S., food companies self-regulate under the FDA’s GRAS program, unlike Europe’s stricter oversight. The RFK health trend seems to be catching on with calls for better labeling to reveal just how processed our foods really are. Source: NewsNation

🇺🇸WHY DO U.S. KIDS EAT CHEMICALS WHILE EUROPE GETS NATURAL INGREDIENTS? A glaring double standard in food safety: U.S. cereals like Trix and Froot Loops use chemical dyes (Red 40, Yellow 6) linked to behavioral issues and allergies. Meanwhile, Europe opts for natural alternatives like turmeric and fruit juice. Why? In the U.S., food companies self-regulate under the FDA’s GRAS program, unlike Europe’s stricter oversight. The RFK health trend seems to be catching on with calls for better labeling to reveal just how processed our foods really are. Source: NewsNation

Mario Nawfal

129,329 görüntüleme • 1 yıl önce

The debate over ultra-processed foods is "absolutely" overblown and "ridiculous," epidemiologist Gideon Meyerowitz-Katz said. "Most of what we measure when we talk about ultra-processed food is not the processing steps. It's not the number of steps it takes to go from field to plate," he told PBS News' Geoff Bennett. "Instead, we measure sort of these vague concepts of how many ingredients a food has, how many things that you don't keep in your kitchen. But that's not what processing is." "What we call ultra-processed foods today are mostly what my mum would refer to as 'junk food' in the ’90s," he later added. Meyerowitz-Katz, creator of the "Health Nerd" blog, spoke to Geoff Bennett for PBS News' podcast, "Settle In."

The debate over ultra-processed foods is "absolutely" overblown and "ridiculous," epidemiologist Gideon Meyerowitz-Katz said. "Most of what we measure when we talk about ultra-processed food is not the processing steps. It's not the number of steps it takes to go from field to plate," he told PBS News' Geoff Bennett. "Instead, we measure sort of these vague concepts of how many ingredients a food has, how many things that you don't keep in your kitchen. But that's not what processing is." "What we call ultra-processed foods today are mostly what my mum would refer to as 'junk food' in the ’90s," he later added. Meyerowitz-Katz, creator of the "Health Nerd" blog, spoke to Geoff Bennett for PBS News' podcast, "Settle In."

PBS News

56,315 görüntüleme • 7 ay önce

🚨 RFK Jr Explains How Big Tobacco Took Over the Ultra-Processed Food Industry “They took thousands of scientists that were involved in making tobacco more addictive … and they transferred those scientists to their food division … We are literally eating poison.”

🚨 RFK Jr Explains How Big Tobacco Took Over the Ultra-Processed Food Industry “They took thousands of scientists that were involved in making tobacco more addictive … and they transferred those scientists to their food division … We are literally eating poison.”

Chief Nerd

85,965 görüntüleme • 5 ay önce

"They've designed the food to be like this." Americans spend almost $5 trillion on healthcare annually, more than twice any other nation, yet America ranks 48th in life expectancy. Dr. Mark Hyman attributes this to ultra-processed foods loaded with sugar and starch, chemically engineered to hook the population from infancy. According to Dr. Hyman, this relentless addiction fuels chronic disease and kills autonomy over what we eat. This isn't just a health issue—it's a battle for autonomy in a system designed to maximise dependence and profit.

"They've designed the food to be like this." Americans spend almost $5 trillion on healthcare annually, more than twice any other nation, yet America ranks 48th in life expectancy. Dr. Mark Hyman attributes this to ultra-processed foods loaded with sugar and starch, chemically engineered to hook the population from infancy. According to Dr. Hyman, this relentless addiction fuels chronic disease and kills autonomy over what we eat. This isn't just a health issue—it's a battle for autonomy in a system designed to maximise dependence and profit.

Wide Awake Media

27,333 görüntüleme • 6 gün önce