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First ever fully robotic staffed restaurant opened in California. Cali Express is the first eatery to have robots take your orders, make your orders, serve your food. etc. Kiosks where you tell the ai what you want, recognize your features and knows what food you frequently order. Robot cooks... show more

Doreen Linder

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19,733 Aufrufe • vor 3 Monaten •via X (Twitter)

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The Worlds First-Ever A.I Powered Restaurant is Open In California: "The order kiosk uses facial recognition to remember you" "Your favourite food" "And how you like to pay" Thoughts? 🚨🚨🚨

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🐱: this is another restaurant that nani likes to eat at quite often p'godji: so you're supporting his business 🐱: supporting it, yes, i'm supporting it~ and... and... p'jennie: do you like the food in the restaurant, or what do you like? 🐱: i like the food in the restaurant p'godji: between the food and the restaurant owner, who do you like more? 🐱: i like the food 😂 p'jennie: and if the restaurant owner cooks the food for you, would you like it? 🐱: i would like it~ 🐶: it's more like eating for free~ i've never actually let him pay yet (😭) 🫠💘 FRIENDS OF GRAB OPEN HOUSE #FriendsOfGrabเปิดบ้านGrabFood #skynani #สกายนานิ

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Lindsey and her husband are in their 30s with two daughters, and he wants to quit his job and sell their house to start a restaurant. Lindsey is concerned that he has no business plan, and she wrote in to The Ramsey Show for advice. Now, is there a way for his to live his dream without it destroying his own family and himself in the process? Yes, sure there is. You do a business plan. You go to work in a restaurant. You learn the restaurant business. You work in leadership in a restaurant, management in a restaurant. You understand purchasing in a restaurant. Then you redo your business plan, because now you’re going to be smarter. Then you start a catering business on the side. And you grow your catering business so big that you buy a food truck. And then when the food truck and catering makes you so stinking much money that you paid cash for all this without selling your home or quitting your job, three or four years from now you’ll have the money to open your first restaurant with cash. And then you’ll actually know what you’re doing.

Lindsey and her husband are in their 30s with two daughters, and he wants to quit his job and sell their house to start a restaurant. Lindsey is concerned that he has no business plan, and she wrote in to The Ramsey Show for advice. Now, is there a way for his to live his dream without it destroying his own family and himself in the process? Yes, sure there is. You do a business plan. You go to work in a restaurant. You learn the restaurant business. You work in leadership in a restaurant, management in a restaurant. You understand purchasing in a restaurant. Then you redo your business plan, because now you’re going to be smarter. Then you start a catering business on the side. And you grow your catering business so big that you buy a food truck. And then when the food truck and catering makes you so stinking much money that you paid cash for all this without selling your home or quitting your job, three or four years from now you’ll have the money to open your first restaurant with cash. And then you’ll actually know what you’re doing.

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Wall Street Apes

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PREVIEW - You are working at a fast food restaurant, and the girls recognise you from school, and decide to humiliate you and tell you to pick up the rubbish they have dropped, they also make you order them more food, or they will tell the other staff how much they used to bully you and make you give them your dinner money every morning, and clean there shoes when they left.

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PREVIEW - You are working at a fast food restaurant, and the girls recognise you from school, and decide to humiliate you and tell you to pick up the rubbish they have dropped, they also make you order them more food, or they will tell the other staff how much they used to bully you and make you give them your dinner money every morning, and clean there shoes when they left.

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If you go out to pickup food at a drive through like McDonald’s or any other fast food location, is it appropriate to have to tip the person who hands you your food? Tipping is usually appropriate at a sit down restaurant where a server waits on you. I’ve even seen people tip at coffee shops for the baristas making your custom coffee orders. But to tip at a fast food window seems inappropriate, the workers aren’t making server wages. So why would it be appropriate to tip your barista but not tip the people making your food at a drive through window or is it not appropriate at all?

If you go out to pickup food at a drive through like McDonald’s or any other fast food location, is it appropriate to have to tip the person who hands you your food? Tipping is usually appropriate at a sit down restaurant where a server waits on you. I’ve even seen people tip at coffee shops for the baristas making your custom coffee orders. But to tip at a fast food window seems inappropriate, the workers aren’t making server wages. So why would it be appropriate to tip your barista but not tip the people making your food at a drive through window or is it not appropriate at all?

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A message from Chef Raz Shabtai after his Mutra Kosher restaurant in Miami made history, becoming the first ever fully Kosher Michelin star restaurant: Today, my heart is full. First, thank You, God. For every blessing, every challenge, and for giving me the strength to keep going when the road seemed impossible. To my team - this honor belongs to you. Every long day, every late night, every sacrifice, every detail, every plate. Your passion and dedication turned a dream into reality. I am forever grateful to walk this journey beside you. To our guests, friends, and supporters - thank you for believing in us and allowing us to share our story through food. And to my grandmother, Mutra. The woman who raised me. The woman whose love, strength, and values shaped the person I am today. I named this restaurant after you so that your spirit would live on through every guest we welcome and every dish we serve. This moment carries your name, your legacy, and your love. Today is proof that dreams are worth fighting for. Believe in your dreams, even when others don’t believe in you. Keep pushing your limits. Keep working when nobody is watching. Keep going when people tell you it’s impossible. The road will test you, but if you stay true to your vision and refuse to give up, extraordinary things can happen. This moment is bigger than a restaurant. It’s about faith, family, perseverance, and the courage to believe before anyone else does. With gratitude, humility, and a full heart - Thank you. Food is Holy. Raz.

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Doesn’t everyone know that you can’t take food to go at a buffet? And as someone that has had many GI issues and underwent various tests, including what this lady has, you should know better. You can’t blame Disney (or any buffet/family style restaurant) for the rules they have in place. If you can’t eat the food there, go to a normal restaurant.

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