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For what possible reason would a pack of cranberries contain seed oils? 🤔

Wide Awake Media

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23,241 次观看 • 4 个月前 •via X (Twitter)

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There's One Un-Natural Ingredient That Causes Inflammation, Metabolic Dysfunction, Heart Disease, Diabetes, Cancer & Even Macular Degeneration...It's Vegetable Seed Oils. In The Los Angeles Veterans Administration Study, those consuming vegetable oils had 82% more cancer. In The Rose Corn Oil Study, those who ate corn oil had 92% increase in heart attacks & 364% increase in death. In the Sydney Diet-Heart Study, The Group Consuming Vegetable Oil Had A 62% Higher Death Rate. In The Minnesota Coronary Experiment, Participants Who Ate Corn Oil & Margarine Had 86% More Heart Attacks. In The MARGARIN Study, the number of strokes, heart attacks & cardiovascular deaths was seven times higher in the group eating vegetable oil margarine. Industrial Oils Like Canola, Sunflower, Soybean, Corn, Rice Bran, Safflower, Grape Seed, Cottonseed, Rape Seed, Peanut & Walnut Are All Harmful. ⏩There are many other Industrial Seed & Nut Oils not listed. Any oil that goes thru industrial processing, Hexane solvents, high heat oxidation, bleaching & Sodium Hydroxide deodorizing is toxic to health & wellbeing. Hexane is a neurotoxin & Sodium Hydroxide is a carcinogen. Seed oils are filled with heavy metals like lead, cadmium & antimony. Seed oils also contain high levels of Phthalates which are endocrine hormone disruptors. Vegetable Seed Oils are in more than 90% of processed foods & used in more than 90% of restaurants. Industrial oils are cheap, but will cost you your health. Vegetable seed oils are very high in damaged Omega-6 fats making them pro-inflammatory. These oils were never meant for human consumption. They were only meant for engine lubricants, lamp oil & soap. Another major reason why seed oils are pernicious to overall health is that they remain in the body for extended periods. The half-life of Linoleic Acid is approximately 680 days. This means that on a cellular level, it takes approximately six years to replace 95% of the Linoleic Acid in the body with healthy fats. Healthy fats provide actual nutrients like Vitamins A, D, E, K & Omega-3. Tallow, Ghee, Butter, Lard, Duck Fat & Cold Pressed Unrefined Virgin Coconut Oil are all nutritious & life affirming fats. 👇Seed Oils Cause Colon Tumors👇 👇Seed Oils Cause Inflammatory Bowel Disease👇 👇Seed Oils Cause Coronary Heart Disease👇 👇Seeds Oils Cause Macular Degeneration👇 Speaker: Dave Asprey

There's One Un-Natural Ingredient That Causes Inflammation, Metabolic Dysfunction, Heart Disease, Diabetes, Cancer & Even Macular Degeneration...It's Vegetable Seed Oils. In The Los Angeles Veterans Administration Study, those consuming vegetable oils had 82% more cancer. In The Rose Corn Oil Study, those who ate corn oil had 92% increase in heart attacks & 364% increase in death. In the Sydney Diet-Heart Study, The Group Consuming Vegetable Oil Had A 62% Higher Death Rate. In The Minnesota Coronary Experiment, Participants Who Ate Corn Oil & Margarine Had 86% More Heart Attacks. In The MARGARIN Study, the number of strokes, heart attacks & cardiovascular deaths was seven times higher in the group eating vegetable oil margarine. Industrial Oils Like Canola, Sunflower, Soybean, Corn, Rice Bran, Safflower, Grape Seed, Cottonseed, Rape Seed, Peanut & Walnut Are All Harmful. ⏩There are many other Industrial Seed & Nut Oils not listed. Any oil that goes thru industrial processing, Hexane solvents, high heat oxidation, bleaching & Sodium Hydroxide deodorizing is toxic to health & wellbeing. Hexane is a neurotoxin & Sodium Hydroxide is a carcinogen. Seed oils are filled with heavy metals like lead, cadmium & antimony. Seed oils also contain high levels of Phthalates which are endocrine hormone disruptors. Vegetable Seed Oils are in more than 90% of processed foods & used in more than 90% of restaurants. Industrial oils are cheap, but will cost you your health. Vegetable seed oils are very high in damaged Omega-6 fats making them pro-inflammatory. These oils were never meant for human consumption. They were only meant for engine lubricants, lamp oil & soap. Another major reason why seed oils are pernicious to overall health is that they remain in the body for extended periods. The half-life of Linoleic Acid is approximately 680 days. This means that on a cellular level, it takes approximately six years to replace 95% of the Linoleic Acid in the body with healthy fats. Healthy fats provide actual nutrients like Vitamins A, D, E, K & Omega-3. Tallow, Ghee, Butter, Lard, Duck Fat & Cold Pressed Unrefined Virgin Coconut Oil are all nutritious & life affirming fats. 👇Seed Oils Cause Colon Tumors👇 👇Seed Oils Cause Inflammatory Bowel Disease👇 👇Seed Oils Cause Coronary Heart Disease👇 👇Seeds Oils Cause Macular Degeneration👇 Speaker: Dave Asprey

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French fries are the most addicting foods on the planet. Why? They contain HNE - a breakdown product of linoleic acid from seed oils that occur when you heat these oils. This compound makes you HUNGRIER, leading to overeating and obesity. If you want french fries, cook white potatoes in beef tallow.

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2/ Here's what they don't tell you: Seed oils contain up to 40% linoleic acid—an omega-6 fat that embeds in your cell membranes. Your body can't burn it off quickly. It stays there for 2-4 YEARS. Literally changing how your cells function.

2/ Here's what they don't tell you: Seed oils contain up to 40% linoleic acid—an omega-6 fat that embeds in your cell membranes. Your body can't burn it off quickly. It stays there for 2-4 YEARS. Literally changing how your cells function.

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