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Has anyone tried this before? ๐Ÿค”

9,769,307 Aufrufe โ€ข vor 2 Jahren โ€ขvia X (Twitter)

10 Kommentare

Profilbild von Old Man Coyote
Old Man Coyotevor 2 Jahren

Mexican here, very common. In my opinion itยดs just a flavour transporter, it doesn't really taste like anything. If I had to describe it, aloe vera texture with a tint of grass for taste.

Profilbild von Serge Allex ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ•Š๏ธ
Serge Allex ๐Ÿ‡บ๐Ÿ‡ธ๐Ÿ•Š๏ธvor 2 Jahren

๐Ÿ˜ dudeโ€ฆ ๐Ÿฅฒ cmon now! Does he eat it? What happens next I got curious and intrigued then nothing! ๐Ÿ˜ฉ๐Ÿ˜ฉ๐Ÿ˜ฉ halp ๐Ÿ˜‚

Profilbild von Old Rusty Truck
Old Rusty Truckvor 2 Jahren

Nopalito's. Raw, fried and pickled, I always have a big jar of DONA MARIA Nopalitos in the fridge. it was a staple food source for Apache and other tribes in this area. The DONA MARIA pickled nopalitos go great with egg's, beans, salads, or my personal favorite, cheese and crackers.

Profilbild von Stan B.
Stan B.vor 2 Jahren

Mexicans: ๐Ÿคท..this is any day in Mexico...

Profilbild von Critter Holler
Critter Hollervor 2 Jahren

A lot of Mexican food places in Texas serve grilled or fried cactus. Kinda squishy. Not a lot of flavor in my opinion

Profilbild von Mirthful Moments
Mirthful Momentsvor 2 Jahren

This fruits are just amazing!

Profilbild von C.Deez ๐Ÿฅœ
C.Deez ๐Ÿฅœvor 2 Jahren

Yep. For breakfast. Cut them up in shreds put it in some eggs and make you a taco. ๐Ÿ‡ฒ๐Ÿ‡ฝ

Profilbild von SMTV PRO
SMTV PROvor 2 Jahren

Installation of artificial grass ๐Ÿ“น chaman_online

Profilbild von RCL
RCLvor 2 Jahren

Nopales, a family friend would make it when we came over to their house for bbqโ€™s. Some loved it I didnโ€™t find the appeal

Profilbild von Laura ๐ŸŒŸ
Laura ๐ŸŒŸvor 2 Jahren

All the time ๐Ÿ˜‹๐Ÿคค๐ŸŒต

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