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Homemade butter

Irene

36,269 subscribers

380,288 views • 3 months ago •via X (Twitter)

Anya Rossi• Live Now

Private livecam show

10 Comments

Tujay3 months ago

one of the sexiest videos I've ever seen. 😍

Scott Olsen3 months ago

I could sit and watch that forever. Thank you for putting on a wonderful production.

Dixie Flatline 🍙3 months ago

That was a satisfying little video b

Pugalentheran Ganesan3 months ago

Nov thappa irukuthu naaa😁

anil yadav3 months ago

Yummy

averagejohnsilver📈3 months ago

💍

Vega Lin3 months ago

Do you have an onlyfans?

Patriots Day3 months ago

Very educational.

victor rios3 months ago

Butter. I was thinking ice cream 🍦

Scott Garrett3 months ago

And what's the significance of this?(chuckle)

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HOMEMADE BUTTER is the absolute best! There are also endless possibilities for the flavor of butter you can make. Here are a few ideas from the video: 🍯Cinnamon Honey 🧄Garlic + Chive 🌶️Chili Crunch 💛Saffron Butter 🧈For Plain Butter: all you need is heavy whipping cream- place in a stand mixer or use a hand held mixer on medium high for 10-20 minutes. -You will see the cream turning thicker, separating into chunks, then it will completely separate itself onto the whisk in its entirety. Once this happens your done! -And the liquid that’s at the bottom of the bowl is now buttermilk- save it! -Gather the “butter” and squeeze out all the excess liquid/buttermilk. Make sure to get it all out!Place it into an ice bath for 15 minutes - After 15 minutes you can shape how you’d like or just place into a Tupperware and into the refrigerator. That’s your plain butter! *To make 4 sticks of butter use 1 quart + 2 cups of heavy whipping cream* If you’re making flavors - section off as you need. She goes with 4 in the video to make the 4 flavors. Credit: maryamzekria

HOMEMADE BUTTER is the absolute best! There are also endless possibilities for the flavor of butter you can make. Here are a few ideas from the video: 🍯Cinnamon Honey 🧄Garlic + Chive 🌶️Chili Crunch 💛Saffron Butter 🧈For Plain Butter: all you need is heavy whipping cream- place in a stand mixer or use a hand held mixer on medium high for 10-20 minutes. -You will see the cream turning thicker, separating into chunks, then it will completely separate itself onto the whisk in its entirety. Once this happens your done! -And the liquid that’s at the bottom of the bowl is now buttermilk- save it! -Gather the “butter” and squeeze out all the excess liquid/buttermilk. Make sure to get it all out!Place it into an ice bath for 15 minutes - After 15 minutes you can shape how you’d like or just place into a Tupperware and into the refrigerator. That’s your plain butter! To make 4 sticks of butter use 1 quart + 2 cups of heavy whipping cream If you’re making flavors - section off as you need. She goes with 4 in the video to make the 4 flavors. Credit: maryamzekria

Conspiracy Gardener Homestead

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Why would I want to go to a Christmas Party for Alp Pouch? Tucker Carlson’s nicotine pouches are assembled in India like those nasty ass butter cookies. My homemade dog food is likely way more sanitary for human consumption than your Alp pouches that are assembled in India.

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