I didn't even know rolling it was an option

This'll kill me but id die happy.

Kinda grossed out by the handling of that food with long nails 🤢

I can't trust someone who doesn't like bacon.

Long nails and food prep 🤮

I don't know what made me angrier, the mustard or the accent 😂

Thank you, thank you, thank you!🤣

ahahah My cardiologist after I try this....

Just keep on gilding the lily.

No. This is not an option

If you don't like the entire piece to be light and crispy? Sure, go ahead. I prefer to expose the whole piece and then flip it to cook both sides.