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I learned this from working at a restaurant.

Cooking Hub 🧑‍🍳

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875,523 次观看 • 3 个月前 •via X (Twitter)

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33 条评论

Moose 的头像

Moose3 个月前

You had to work at a restaurant to learn how to use an air fryer?🤣

David 的头像

David3 个月前

A chef that uses garbage olive oil and an air fryer.. riiiiight

Grits n Football 的头像

Grits n Football3 个月前

Not gonna lie and with all due respect, those look like dogshit.

Moose 的头像

Moose3 个月前

I doubt very seriously that is you.👇🧐

Flesh Gordon 的头像

Flesh Gordon3 个月前

People bashing this, just remember, this is a 100 times healthier and way cheaper than buying shitty fries at a fast food place! Real Potatoes have incredible macros for anyone who is into fitness and training!

Totally Texian 的头像

Totally Texian3 个月前

You learned to use the smallest bowl possible?

Richard 的头像

Richard3 个月前

My mum taught me how to cook like that when I was a child. If that's what a chef is teaching them god help us.

Coach Balls 的头像

Coach Balls3 个月前

learned what? dicing a potato, seasoning it and sticking it in a fucking air fryer?

Bill 的头像

Bill3 个月前

Wedges with un named seasonings. My flabber is well and truly gasted.

spartanqueen100 的头像

spartanqueen1003 个月前

So which restaurants use air fryer 🤣🤣🤣🤣 Girl, go away 🙄

$1T 的头像

$1T3 个月前

You learned nothing...

KimInWis 的头像

KimInWis3 个月前

You need to soak raw potatoes in water for about 20 mins to remove some of the starch and dry them good. Makes them brown better in the AF.

Ripley 的头像

Ripley3 个月前

I put mine on a baking sheet. I like Italian seasoning, sage, and rosemary. Mine are better. They are almost steamed if they are all together like that. Spreading them across a baking sheet makes them drier and more roasted.

🄱🄴 🅂🄾🄼🄴🄾🄽🄴 的头像

🄱🄴 🅂🄾🄼🄴🄾🄽🄴3 个月前

Wait, did he stir the spices with a Qtip?

Humissha Kitchen 的头像

Humissha Kitchen3 个月前

Cumin water

Brian Fisher 的头像

Brian Fisher3 个月前

Burger King doesn’t count as a restaurant.

Carolyn Sowinski 的头像

Carolyn Sowinski3 个月前

Cut 3-4 potatoes, add one package onion soup mix. Bake. Yum.

Lyrical Owl 的头像

Lyrical Owl3 个月前

*Man discovers chips*

Praise_is_great 的头像

Praise_is_great3 个月前

This looks way better than my usual frozen ones! Quick question – do you parboil the wedges first or go straight in after seasoning? Also, what temp and time do you use in the air fryer? Saving this! "

itsmikakisses 的头像

itsmikakisses3 个月前

waitressing made me a better cook than u 😜

𝕏34 的头像

𝕏343 个月前

I’ve never seen someone cut fries with an apple corer. Folks get yourself a nice mandoline or at least a nice chefs knife.

Mags 的头像

Mags3 个月前

I hate it when ppl are too lazy to peel the skin from potatoes.. Seems to be the trend these days.

WhiteKingMagic1776 的头像

WhiteKingMagic17763 个月前

All that oil, they might as well have been deep fried

T. Q 的头像

T. Q2 个月前

Thanks Nigeria

The Greatest Degeneration 的头像

The Greatest Degeneration3 个月前

Add oil then air fry?

RallyRice&Peptides 的头像

RallyRice&Peptides3 个月前

Quite the fancy restaurant

ivywinfield 的头像

ivywinfield3 个月前

No you did not.

Gav Jones YNWA 的头像

Gav Jones YNWA3 个月前

That it like?

terry marsden 的头像

terry marsden3 个月前

FFS There only chips in a poxy fryer

Mika 的头像

Mika3 个月前

i can teach you a thing or two too 😉

Gunnar 的头像

Gunnar3 个月前

yes on Johnnies!

Fractal Cat 的头像

Fractal Cat3 个月前

Need to make sure there is no antimony in that air-fryer, likely the cord. If there is, and you use it much, you can get antimony poisoning, fyi.

Hector Dog 的头像

Hector Dog3 个月前

Chips. So what?

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