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I learned this in Louisiana!
85,079 просмотров • 5 месяцев назад •via X (Twitter)
Комментарии: 34
No one in Louisiana taught you that!
The fuck you did! No Cajun would make this shit you are showing …
No. No you absolutely did NOT
This a bastardized version of a Cajun “Red Beans & Rice” this is NOT how to make red beans and rice. There is no way a chef would have made this crap. I was born & raised in Louisiana & this my properly homemade red bean & rice with cornbread muffins
I can guarantee you that if you learned this in Louisiana, you learned it from someone who had never been to Louisiana before.
No you didn't.
NIGERIA???? Jesus you ppl are everywhere rage baiting us
A lot of salt! Tony's is salty so why put sea salt too.
This account keeps popping up in my feed and now I must block it because there is no way you learned this from anyone in Louisiana
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That looks disgusting
The FUCK is this???? A Connecticut Yankee abomination.
Every one of the recipes on this site looks like vomit or diarrhea or will cause it.
Mam you are baking in the most toxic aluminum pan! Toxifying yourself. Please make your own beans from dried beans and cook in a baking pan.
Doesn’t look cooked.
I’m thinking the way she processes the andouille is gonna make men a little …nervous 😬‼️😆
Not ever is that done down here. Made up trash.
Mu grandmother was from New Orleans. She would beat the hell out of you for calling this Louisiana food.
Why do these supposed cooks never own a pan? Why does she use a spaghetti (pasta spoon) to mix? No other spoon in her kitchen?
The F you did! Go lie to someone else cuz don't nobody in Louisiana make it like this. I promise!
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It doesn’t even look done smh
30 seconds in I know damn well no Louisiane taught you this foolishness smh
No. You didn't.
No you didnt... and no way you ever tasted Tony's before, because you dont use that much salt AND Tony's. You sick twisted demon
Possibly the laziest "cook" I've ever seen. No effort made whatsoever, nearly everything from packets and she never stopped talking!
I am Italian and to me this is not food!!!
3 layers of salt at least!
What the hell is this? You ain't learned THAT from Louisiana.
No you didn't.
Looks dry as fuck …..and GROSS …… She needs to do something about that annoying voice !!
Why the apron? You are not cooking, your are just opening boxes and cans and putting them together in the oven 🤣
😂 Everytime I see these type of videos, I just look at the color of arms and it never disappoints.
No “chef” in New Orleans would make that. Also, learn how to cut peppers. 🫑
