I've never cooked fresh crabs, but I kill lobsters immediately before cooking with a knife to the head. Quick and painless. I don't like guessing if they can feel pain or not depending on the expert. Cooking crabs in an air fryer with a see-through container is diabolical. Why?

Of course it was a nígger

That's the voice I was expecting

I once had to cook crabs in a pot by myself with 3 hungry kids and I paced for an hour drinking vodka working up the nerve to drop them in. Never again

I'm a meat eater, so if I have to kill something to eat it, I will. I'm just not down to boil animals alive.

I find the way in which the experts define pain as a bit self serving. Basically they just assert that humans are the only things that can feel pain. How convenient for those who spend their working hours torturing animals, sometimes to death, for The Science.

What's the difference between being boiled alive and air fried alive? I feel like I'm missing some important information.

Nothing. It's more about the glass container and sprinkling seasoning on a living creature. It's... weird.

You cut the face off with shears in this case.

Thee answer is in the voice

kill every crawfish in the sack before the boil? every crab in the hamper? no shot they going in at peak heat for the least amount of suffering, best i can do, and i don’t have a moral hang up about it