Ohhh this is so good!!

Do... not... hesitate... its sooo yummy

Bruh .....nice work!!!

You soooo need to make it! Just be careful because the sugar goes from candy amber to burnt quick! Also you can make tanghulu if you're looking for something a little more refreshing

How many pairs of glasses does this guy own?

5000...at least.

I don't like coconut that much, but this could get me to convert.

Uh yeah haha

Is this the same guy with the Transformer toys?

Bala Baiana Recipe (Brazilian Coconut Candy with Crunchy Shell)

I am going to have to split up my bookmarks for “food” now…needing at least 3, 1. BBQ 2. Meals to try 3. DESSERT!

Absolutely!!

Bala baiana muito bom 😊

Love me some Donald Glover.

Bala de leite, 🥥 e leite condensado.

Sign me up!

Agreed

Donald Glover is a chef now, too? Triple threat!

Damn.... off to the kitchen. I happen to have everything I need. 😆

Nice!! Post photos!!!

Silêncio, os gringos estão descobrindo os doces brasileiros.

Haha 🤫🤫

They look yummy!!!

Be careful folks, caramel is napalm, you do not want it on your skin

This is absolutely true

Duce de coco nice. I got to try it with the Carmel yummy

What sorcery is this?

Deliciousness

I love his voice.

That back pain gonna is gonna rock

Big back life lol 😂

Making it rn

Post the pics

Should have put it on wax paper or parchment paper but they came out well

Perfect!!! What's the recipe? I'll put it in the subscribers feed and credit you.

I believe it was a cup and a 1/2 of sugar. One cup of water, a tablespoon, and a half of lemon juice mix together over medium high heat to make the caramel.

Four hundred milliliters can of sweetened condensed milk, anywhere between one and three cups of finally shredded coconut and a tablespoon of vanilla Over medium heat in a saucepan,/nonstick. Small pot for me, the step took some time. Keep stirring it don't forget to refrigerate

And do not forget to put it on parchment paper It is very important that you don't forget this

@cozy_chu

That is too sweet

😋