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On another note, here's the perfect technique for bacon.

94,380 views • 1 year ago •via X (Twitter)

11 Comments

Joshua Heard's profile picture
Joshua Heard1 year ago

Chef, how long do you cook the bacon in the oven at 400?

Chef Andrew Gruel's profile picture
Chef Andrew Gruel1 year ago

8 min

RedDeer.Games IR's profile picture
RedDeer.Games IR1 year ago

🔥 Think you can handle the heat? 🔥 "COOKING" will put your skills to the test! 🧑‍🍳 Run the best restaurant in the middle of the city, complete orders, learn new recipes, and improve your cooking skills. 🍳👩‍🍳 #NintendoSwitch Cook it now - here:

Beth Booth's profile picture
Beth Booth1 year ago

Crunchy is better! I drain the fat half way through and through it back in oven to finish it off 🙌🏻 I have 5 little kids, they all love it!

KMC's profile picture
KMC1 year ago

You’ve replaced several of my favorite chefs, including Bobby. (You know).

Antoine Roquentin's profile picture
Antoine Roquentin1 year ago

But how long did you bake?

RedDay33's profile picture
RedDay331 year ago

We all love bacon, but how do we get away from the all the nitrates and nitrites?

John Hamblin's profile picture
John Hamblin1 year ago

I have a whole file of your stuff.

Carol's profile picture
Carol1 year ago

You’re the man! Your wife is gorgeous and smart. Congratulations! Can’t wait to try your CA restaurant when I get a chance to visit!!! 💪🏻🇺🇸

Skidmark99's profile picture
Skidmark991 year ago

My grandmother always had a mug of bacon fat on hand at all times.

jk's profile picture
jk1 year ago

Love your videos and cooking! Congrats on the city council win!

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