Video yükleniyor...

Video Yüklenemedi

Ana Sayfaya Dön

Should we make “jammy eggplant” a thing? I couldn’t decide which direction to go with this eggplant – but I had already marinated miso cod for dinner so I wanted something to pair well! Sesame oil, chili paste, black vinegar, and soy sauce are an easy combination to start...

46,761 görüntüleme • 1 yıl önce •via X (Twitter)

9 Yorum

Nilansh profil fotoğrafı
Nilansh1 yıl önce

I was really expecting better than this one. It’s okay though

Ģϓλɴί ɖħϓλɴί~ ဘာမှ アストロ profil fotoğrafı
Ģϓλɴί ɖħϓλɴί~ ဘာမှ アストロ1 yıl önce

Just coming🤭🎉

Mr EPIstemic profil fotoğrafı
Mr EPIstemic1 yıl önce

Huh. Quite similar to a version of a Chinese eggplant dish (红烧茄子 for the Mandarin speakers) that my (Spanish) wife makes. Cool cultural overlaps here.

Moto JJ 🇺🇸🇺🇦 profil fotoğrafı
Moto JJ 🇺🇸🇺🇦1 yıl önce

I just picked eggplant and am making it with Roasted Corn, pepper and 8 ball squash. I roasted the eggplant extra hard, it will actually be like the sauce once I get it out of the skins. Just go for it!

OldTom Morris profil fotoğrafı
OldTom Morris1 yıl önce

Yes Queen

mulder_scully profil fotoğrafı
mulder_scully1 yıl önce

Mmmmmmh…jammy eggplant!

John Mitchell profil fotoğrafı
John Mitchell1 yıl önce

Ya make it look easy, Miss Lakshmi….👍

AtMyLowest42 profil fotoğrafı
AtMyLowest421 yıl önce

Looks delicious. The food.

Julie Holloway, BS, RDH, DDS, MS, FACP profil fotoğrafı
Julie Holloway, BS, RDH, DDS, MS, FACP1 yıl önce

Say no to jar-lic, Padma…….

Benzer Videolar

Crockpot Chicken Teriyaki & Noodles Ingredients For the Teriyaki Sauce ¾ cup soy sauce ¾ cup brown sugar 1 tablespoon minced garlic 1 teaspoon ground ginger 1 teaspoon sesame oil 1 tablespoon rice vinegar ¼ cup honey 2 tablespoons cornstarch For the Chicken 1½ pounds boneless, skinless chicken thighs or chicken breasts ½ onion, sliced 1 head broccoli, cut into florets 8 ounces Japanese-style ramen noodles, cooked according to package directions OR 4 cups cooked white rice Optional 2 tablespoons butter (for an extra silky sauce) Sesame seeds, for garnish Sliced green onions, for garnish Peanuts, for garnish Instructions Add the soy sauce, brown sugar, garlic, ginger, sesame oil, rice vinegar, honey, and cornstarch directly to your crockpot. Whisk until well combined. Add the chicken and sliced onion to the crockpot, turning the chicken to coat it in the sauce. Cover and cook on LOW for 4 hours or until the chicken is tender and fully cooked. Shred your chicken directly in the crockpot with two forks. If using butter, stir it in at this time until melted. Add the broccoli florets to the crockpot during the last 20-30 minutes of cooking, or steam separately if you prefer a firmer texture. While the broccoli cooks, prepare the ramen noodles or rice according to package directions. Drain well. Serve the teriyaki chicken and broccoli over the cooked noodles or rice. Spoon extra sauce over top and garnish with sesame seeds and green onions if desired. 🎥 cookingwithcaitlynskitchen | IG

𝕏 Cuisines

181,499 görüntüleme • 24 gün önce