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Should we make “jammy eggplant” a thing? I couldn’t decide which direction to go with this eggplant – but I had already marinated miso cod for dinner so I wanted something to pair well! Sesame oil, chili paste, black vinegar, and soy sauce are an easy combination to start... show more
46,761 görüntüleme • 1 yıl önce •via X (Twitter)
9 Yorum

Nilansh1 yıl önce
I was really expecting better than this one. It’s okay though

Ģϓλɴί ɖħϓλɴί~ ဘာမှ アストロ1 yıl önce
Just coming🤭🎉

Mr EPIstemic1 yıl önce
Huh. Quite similar to a version of a Chinese eggplant dish (红烧茄子 for the Mandarin speakers) that my (Spanish) wife makes. Cool cultural overlaps here.

Moto JJ 🇺🇸🇺🇦1 yıl önce
I just picked eggplant and am making it with Roasted Corn, pepper and 8 ball squash. I roasted the eggplant extra hard, it will actually be like the sauce once I get it out of the skins. Just go for it!

OldTom Morris1 yıl önce
Yes Queen

mulder_scully1 yıl önce
Mmmmmmh…jammy eggplant!

John Mitchell1 yıl önce
Ya make it look easy, Miss Lakshmi….👍

AtMyLowest421 yıl önce
Looks delicious. The food.

Julie Holloway, BS, RDH, DDS, MS, FACP1 yıl önce
Say no to jar-lic, Padma…….

