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The evolutionary argument against eating seed oils | Layne Norton, Ph.D. (Layne Norton, PhD) This clip is from episode # 380 of The Drive which was released on 1/19/26. In the full episode, we cover: -The core arguments against seed oils: the four main claims underlying the idea that...

99,169 görüntüleme • 8 ay önce •via X (Twitter)

34 Yorum

Tim Gritzman profil fotoğrafı
Tim Gritzman8 ay önce

@BioLayne On this topic, @ChrisMasterjohn is a far better sparring partner than Layne — you should have him on

John Haar profil fotoğrafı
John Haar8 ay önce

@BioLayne Are there people on this planet who think Norton made a coherent argument here? Once again, Norton is reliant on minimally controlled trials as the only path to knowledge on human nutrition.

Brandon profil fotoğrafı
Brandon8 ay önce

@BioLayne Awful episode full of strawman arguments posing as stealman arguments

Diet & Nutrition profil fotoğrafı
Diet & Nutrition8 ay önce

We have spent millions of years evolving on stable fats, yet we’ve completely replaced them with chemically bleached oils in just a few decades. When these fats oxidize inside your warm body, they trigger a massive wave of internal inflammation that your DNA doesn't even recognize. refined processed foods were engineered to be the true source of every chronic disease we face today, go through the evidence in my pinned post.

Thenotoriousdll profil fotoğrafı
Thenotoriousdll8 ay önce

@BioLayne Layne is the epitome of how you can have a PHD in a field and completely fail to have any consequences or apply logic to any data. He has been getting it wrong since I first heard of him in 2008.

Light Me Away ☀️ profil fotoğrafı
Light Me Away ☀️7 ay önce

@BioLayne 👇🏻

Caustique profil fotoğrafı
Caustique8 ay önce

@BioLayne so much sophistry to avoid answering the question; Peter fails to address the fallacy and just bends the knee to the angry bird

Eric Schwartz profil fotoğrafı
Eric Schwartz8 ay önce

@BioLayne I am just here for the mental gymnastics of the anti seed oil crowd

Dana profil fotoğrafı
Dana8 ay önce

@BioLayne Don't blame the seed oils for what the carbs did. Who is drinking seed oils?! Seed oils are mostly found in high carb junk foods. Eat whole foods and seed oils are a non-issue.

Curetopia $CURES 🪼🌳 profil fotoğrafı
Curetopia $CURES 🪼🌳8 ay önce

@BioLayne Worry less about seed oils. Worry more about ultra-processed food, overeating, and being sedentary.

ascend🕊🔥 profil fotoğrafı
ascend🕊🔥8 ay önce

@BioLayne @BioLayne is not serious. get @TuckerGoodrich on the podcast

Drive Free or Die profil fotoğrafı
Drive Free or Die8 ay önce

@BioLayne olive oil has been around for thousands of years, the health benefits are well known, but stuff made in a factory is suddenly healthier?

Lex 💪🏼 🧑🏼‍💻 profil fotoğrafı
Lex 💪🏼 🧑🏼‍💻8 ay önce

@BioLayne Great episode! Honestly, a lot of the time it feels like we over complicate this stuff. When in it comes to food, eating the least processed (including oils) is typically the healthiest. That single razor's edge rule is mostly all you need.

The Lonious Monk profil fotoğrafı
The Lonious Monk8 ay önce

@BioLayne I've heard this "evolution is done with you after you breed" argument before (from vegan influencers) and it is a poor one. Humans evolved longer lives for a social purpose. Longevity IS central to the evolutionary pressures that shaped us.

Eduardo Alvarez profil fotoğrafı
Eduardo Alvarez8 ay önce

@BioLayne How about applying pigments and dies under the skin? Any issues?

Gunnvald Kleveland profil fotoğrafı
Gunnvald Kleveland8 ay önce

@BioLayne I am ashamed i bought your book , can i have a refund ?

Normie Normalson profil fotoğrafı
Normie Normalson8 ay önce

@BioLayne stupid arguments from layne (who's surprised?) did we change the year-round availability animals like we did with plants? and it's not about getting the *exact* same diet, it's about getting the closest. also your impact on evolution doesn't stop when you're past breeding age.

Paxton Drexler profil fotoğrafı
Paxton Drexler8 ay önce

@BioLayne Why did you exclude Paul from this convo?

Eric Brandon profil fotoğrafı
Eric Brandon8 ay önce

@BioLayne There is very few nutrients per calorie in oil. 1 tbsp of oil is = 120 calories . 120 calories × four weeks = 1 pound of body fat. That's 12 pounds a year on your body. 120 calories of kale is loaded with nutrients. Why waste the calories?

Infomate profil fotoğrafı
Infomate8 ay önce

@BioLayne What's with the tattoos? Is there an evolutionary argument against them as well?

David Y profil fotoğrafı
David Y8 ay önce

@BioLayne By this rationale, any ingested product, however harmful- provided that the ill effects to the organism do not impact procreation- isn't worth worrying about. Also, the question of any novel food's value should be "is it beneficial?" not "Is there irrefutable evidence of harm?"

Crispus Attucks profil fotoğrafı
Crispus Attucks8 ay önce

@BioLayne Ridiculous circle jerk this is

Aritra Sinha profil fotoğrafı
Aritra Sinha8 ay önce

@BioLayne

F-O profil fotoğrafı
F-O7 ay önce

@BioLayne What a bunch of mumbo jumbo this retard Lame Norton is yapping about

Alexander profil fotoğrafı
Alexander8 ay önce

@BioLayne There's plenty of single ingredient foods that don't have added oils whatsoever. Why ingest seed oils in the first place, when you don't have to?? If you people just want an excuse to eat junk food, then cool. Go right ahead. Just say that.

Andy Jim profil fotoğrafı
Andy Jim8 ay önce

@BioLayne Why event eat seed oils in the first place? It's not hard to avoid them and there is enough reason to, if only for the precaution. The same people that argue for statins as a precaution argue against avoiding seed oils, strange.

Jared Forde profil fotoğrafı
Jared Forde8 ay önce

@BioLayne Wtf is Norton talking about here? “The cows are different than they used to be…” Humans eat cows. Humans do not eat rapeseeds. You do not have to chemically extract oil from cows in order to make it edible.

Jesse cortes profil fotoğrafı
Jesse cortes8 ay önce

@BioLayne He's gonna die on that sword isn't he!?

ascend🕊🔥 profil fotoğrafı
ascend🕊🔥8 ay önce

@BioLayne @BioLayne is not a serious thinker

David is carnivore-ish 🥩🌞😎🏋️‍♀️📈 profil fotoğrafı
David is carnivore-ish 🥩🌞😎🏋️‍♀️📈8 ay önce

@BioLayne I'm not "anti" seed oils. I just don't eat them, haven't since 1980s. I use extra virgin olive oil and butter for the most part, plus some coconut and MCT. Convince me that I am missing out on something essential/valuable/beneficial.

Lex profil fotoğrafı
Lex7 ay önce

@BioLayne Appeals to nature are foolish. Harnessing nature is why there are billions of us living to old age. Starvation was largely solved and now we are in the age of over nutrition.

Ketoisnotdangerous profil fotoğrafı
Ketoisnotdangerous7 ay önce

@BioLayne Your advice has always been a bit 💩and now we know why. You and Lame Norton are sub optimal people with suboptimal morals who have an agenda and something to shill. From all the people you have belittled and smeared. Karma.

BIC profil fotoğrafı
BIC7 ay önce

@BioLayne PEDO ATTIA

msanimallover71 profil fotoğrafı
msanimallover716 ay önce

@BioLayne Child sex predator

Benzer Videolar

There are a variety of ways that seed oils either contribute detrimentally to health directly or, at least, serve as a marker for unhealthy dietary patterns. But is it for the reasons that some claim? In my recent episode with Dr. Layne Norton (Layne Norton, PhD), he points out that if we're going to claim that seed oils are uniquely harmful, we need to apply that same logic symmetrically to saturated fat. Because the evidence against saturated fat is stronger. Since there are pretty strong feelings about seed oils, let's take a step back. As a champion powerlifter who eats a very high protein diet (by all reports), Layne is neither anti-meat nor likely a high consumer of seed oils. In fact, given his track record during his Ph.D. (including meat industry funding), his biases lean the other way. Good science, though, demands that we follow the facts, even if they tarnish an otherwise elegant mechanistic explanation. And the problem is that the view of seed oils as a primary culprit of modern chronic disease actually oversimplifies its complex, multi-factorial origin... and may even be a type of blame shifting. In the following clip: We also get into why it is probably still prudent to be careful about seed oils when it comes to situations where there is high heat and reheating. And even why a healthy diet ultimately does limit the intake of seed oils overall [e.g. fewer processed hyper-palatable foods, fried foods], but this is mostly a result of adhering to other, more useful dietary frameworks. Find the longer conversation with Dr. Layne Norton, including more of the nuance on seed oils, on Apple Podcasts, Spotify, and YouTube as Episode 94. Show notes here:

Dr. Rhonda Patrick

58,883 görüntüleme • 2 yıl önce

GOVERNMENT BURIED THE TRUTH: SATURATED FAT DOESN'T KILL "The government actually funded massive trials that proved saturated fats & cholesterol DON'T cause heart disease—but they BURIED the results!" ~Nina Teicholz, PhD The Minnesota Coronary Experiment proved that lowering cholesterol RAISED death in men. For every 30 mg/dL drop in cholesterol, all-cause mortality risk increased by 22%. Sydney Diet Heart Study showed replacing saturated fats with vegetable oils increased death from heart disease by 62% & all-cause mortality by 70%. Unpublished raw data revealed the dangers of seed oils. Kailuan Study Low LDL & Stroke Risk revealed LDL <70 mg/dL linked to 2.69X higher risk of hemorrhagic stroke. High LDL & Longevity (Systematic Review, 19 studies, 6.3M+ participants) proved High LDL-C associated with greater longevity. Inverse relationship with mortality in elderly; no link to reduced lifespan. Contradicts statin-driven myths. Saturated fats & cholesterol are essential for health: - Absorb vitamins A, D, E, K - Support digestion & bile acids - Boost immunity against infections, bacteria, viruses - Lower cancer, depression, suicide risks - Optimal for brain (60% fat, 30% cholesterol) - Prevent osteoporosis, stroke, dementia - Protect against toxins & all-cause mortality Avoid seed oils like soybean, corn, canola—they cause oxidation & inflammation. Embrace heart-healthy fats: butter, ghee, tallow, lard, duck fat, & extra virgin 100% coconut, avocado & olive oil.

Valerie Anne Smith

52,828 görüntüleme • 4 ay önce

SEED OILS Are Poison In A Bottle...Industrialized Seed Oils Are The Most Egregious Assault On Health & Nutrition In The Modern World. Shocking Suppressed Research Reveals These Toxic Seed Oils Touted As 'Heart Healthy' Cause Heart Disease, Cancer, Stroke & Early Death. The half-life of Seed Oils is 680 days. This means that on a cellular level, it takes approximately six years to replace 95% of the toxic seed oils in the body with healthy fats. 100 yrs ago, vegetable oils & seed oils were nonexistent in the daily diet. Today they account for 30% of the daily diet & have made their way into almost every packaged food & restaurant meal we eat. “Vegetable oils” in this context refer to oils extracted from seeds, grains & legumes including but not an exhaustive list: soybean oil, corn oil, sunflower oil, safflower oil, canola oil, rapeseed oil, peanut oil, rice bran oil, grape seed oil, palm oil, linseed oil, sesame oil & cottonseed oil. These oils are all commonly referred to as seed oils. As vegetable oil consumption has grown, rates of obesity, cancer & diabetes–among other chronic illnesses–have surged to unprecedented levels. 6 in 10 adults have a chronic disease & 4 in 10 adults have two or more. Research Showing Direct Disease Causation From Seed Oils: Death: In the Sydney Diet Heart Study: Group #1 consumed butter & Group #2 consumed vegetable oil & margarine. The group consuming oil & margarine had 62% higher death rate over a 7yr period. Heart Disease: In the Minnesota Coronary Experiment, participants who increased their consumption of corn oil & margarine had 86% more heart attacks. Stroke: In the MARGARIN Study, after two years, the number of strokes, heart attacks & cardiovascular deaths was seven times higher in the group eating vegetable oil margarine. Heart Attack: In the Rose Corn Oil Trial, tested replacing butter with corn oil. The result was a 92% increase in heart attacks & a 364% increased risk of death in the group consuming corn oil. Cancer: In the Los Angeles Veterans Administration Study, the group of participants who increased fat from vegetable oil–while keeping total fat the same–were 82% higher rates of cancer. The Tortured Journey Of A Seed To Make Industrial Oil: 1. Chemical extraction via petroleum based solvent (or hexane) 2. Acid wash process (heated to 80°C = 176°F) High Heat = oxidation 3. Neutralization process (heated to 95°C = 203°F) High Heat = oxidation 4. Bleaching process (heated to 110°C = 230°F) High Heat = oxidation 5. Deodorants (heated to 260°C = 500°F) = trans fats → need to use chemical to deodorize because they’ve oxidized so much from the above process that they are colorless & smell awful if consumed as is. 6. Color enhancement After the refining process, what remains is toxic sludge. It Is Time To Return To Real 'Heart Healthy Fats' That Carry No Risk Of Metabolic Dysfunction Or Chronic Disease: Animal Sourced Fats: Butter, Ghee, Tallow, Suet, Lard & Duck Fat. Fruit Oil Saturated Fats: Unrefined Cold Pressed Virgin 100% Coconut & Avocado Oils. 👇Sydney Diet Heart Study👇 👇Minnesota Coronary Experiment👇 👇Los Angeles Veterans Administration Study👇 Video: @LongevityXLab

Valerie Anne Smith

35,051 görüntüleme • 1 yıl önce

"Our Entire War On Saturated Fat, Which Has Dominated The Healthcare Advice That We Get From Our Doctors, Has Been Wrong." Nicole Shanahan In Fact, The Higher Your Cholesterol, The Longer You Live. There Is Zero Correlation That Saturated Fat & Cholesterol Cause Heart Disease. Researchers have analyzed Ancel Keys data, using all 22 original countries, the "supposed' link between saturated fat & heart disease totally VANISHED. Ancel Keys was a liar & a fraud. Ancel Keys "7 countries study" that made it look like heart disease was associated with fat intake was deceptive & false. He started with 22 countries & just tossed out the ones that didn’t fit his hypothesis! One of the most harmful things that has come from Keys’ studies was what the food industry/large health organizations did with this information & how they utilized it to sell more processed foods. In 1961, Ancel Keys landed a position on the nutrition committee for the American Heart Association. That same year, the AHA advised Americans to replace the saturated fats in their diets with polyunsaturated fats. This prompted Americans to start utilizing PUFAs found in highly processed hydrogenated oils (i.e. corn, canola, soybean, etc.) instead of animal fats such as tallow, butter & ghee. Those guidelines, which were supposed to eradicate cardiovascular disease, only added fuel to the fire as chronic disease skyrocketed. Keys also determined to test his hypothesis in the Minnesota Coronary Experiment which failed miserably & the results of the study were buried until 2016. The MCE was a double blind controlled clinical trial in 6 Minnesota mental hospitals. Replacing butter with corn oil lowered cholesterol as predicted, but it raised cardiovascular disease & death. Ancel Keys knew in 1989 that he was not only not correct, he was also precisely wrong. The National Heart, Lung and Blood Institute funded that study. It's worth speculating how much expensive bad advice they continued to give in the 27 years from the study's conclusion in 1989, until the exposition of the study's actual results by Chris Ramsden in 2016. Industrialized toxic seed oils added onto a high sugar, processed carbohydrate, chemical filled diet has caused 93% of Americans to be metabolically unhealthy. The dramatic rise of the rates of heart disease, cancer, diabetes & chronic autoimmune speak for themselves. 👇Minnesota Coronary Experiment: Released 2016👇 👇Dangers Of 'Heart Healthy' Seed Oils👇 👇The Higher Your LDL, The Longer You Live👇 Speaker: Nicole Shanahan Video: Meat Health

Valerie Anne Smith

221,163 görüntüleme • 1 yıl önce

Vegetable Oils: The Unknown Story - Nina Techolz If you've ever wondered where all this heart disease, cancer, and diabetes is coming from, listen to this lecture from Nina on the real history of seed/vegetable oils and how they became so pervasive in the American diet thanks to advertising from demons like Edward Bernays and the corporate capture of the regulatory and health agencies. These same corporations also captured scientists and doctors in the early to mid 1900s to manufacture research to tell everyone that vegetable oils are healthier than animal fats (arguing animal fats cause heart disease), and catering mostly to the stay at home mothers who were preparing all the food for families. They would use manipulative campaign tactics where they appealed to the "modern woman" for why they should give up butter and lard in favor of something like cottonseed or canola oil based margarine to cook with. As soon as butter, lard, tallow, and other animal fats were starting to be replaced with the seed oils, we saw an explosion in disease rates. Heart disease, cancer, and diabetes especially, skyrocketed in near perfect unison with the introduction of seed oils, and it has continued ever since. Every single fast food place is still using soybean, canola, peanut, sunflower or corn oil to cook your food. Anything that is fried, is being fried in one of these oils. They're trying to make you fat, sick, inflamed, and stupid, so you're more profitable for the Rockefeller medical system.

Inversionism

160,748 görüntüleme • 3 yıl önce