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This Caramel Apple Dump Cake is fall on a plate! 🍎 This year, we’re making fall baking easier AND even more delicious! No mixing and no measuring involved! Get the recipe down below or at the 🔗 in the @allrecipes bio! 🍂 Ingredients: cooking spray 2 (21 ounce) cans...

255,900 görüntüleme • 2 ay önce •via TikTok

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Ring in the start of fall with this decadent Brown Butter Apple Upside Down Cake! 🍁🧡 The caramel topping comes together in one pot in 5 minutes and the cake uses brown butter, sour cream, and almond flour for a super tender slice. 😋 Keep reading or get the full recipe details at the link in our bio! ⤴️ Ingredients: 🍏 Topping: 2 large Granny Smith apples, or more as needed, peeled and thinly sliced (1/4-inch slices) 1/2 cup brown sugar 3 tablespoons unsalted butter 2 tablespoons heavy cream 1 pinch salt 🍰 Cake Batter: 10 tablespoons unsalted butter 1 1/4 cups all-purpose flour 1/2 cup almond flour 1 1/2 teaspoons baking powder 1/2 teaspoon kosher salt 1/2 cup white sugar 1/3 cup brown sugar 1/2 teaspoon cinnamon 2 large eggs 1/3 cup sour cream 1 teaspoon vanilla extract Whipped cream, for serving Directions: Preheat the oven to 350 degrees F (180 degrees C). Grease a 9-inch cake pan and arrange apple slices in a spiral pattern. Combine brown sugar, butter, cream, and a pinch of salt in a small pot set over medium heat. Cook until melted and bubbly, 4 to 5 minutes. Pour over apples in the pan. Add 1/2 cup plus 2 tablespoons butter to a small pot and cook over medium heat, whisking often, until foamy and brown, about 5 minutes. The brown butter will have a nutty aroma. Set aside and let cool for 10 minutes. Add all-purpose flour, almond flour, baking powder, cinnamon, and salt to a bowl. Whisk to combine. Add white sugar, dark brown sugar, and brown butter to a large mixing bowl; mix to combine. Whisk in eggs, sour cream, and vanilla extract. Add flour mixture and fold in with a spatula just until a smooth batter forms. Pour batter over the apples and spread evenly. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 36 to 40 minutes. Let cool for 15 minutes. Place a large plate over the cake pan and carefully flip it over to release the cake. Slice and enjoy! 🎥: Alexander Roberts @alexanderbakes #AllrecipesAllstar #fall #baking #brownbutter #butter #apple #cake #sweettreat #dessert

Allrecipes

74,500 görüntüleme • 1 ay önce

Upside-down salted caramel banana bread 🍌🤎 Caramelized bananas on top with a homemade salted caramel glaze. So simple and SO delicious! Ingredients: ½ cup brown sugar 3 tablespoons unsalted butter, cut into several pieces ½ cup chopped walnuts or pecans 1 cup mashed overripe bananas 2 large eggs (room temperature) ⅓ cup vegetable oil ⅓ cup buttermilk (room temperature) 1 teaspoon vanilla extract 2 bananas, sliced 1½ cup all purpose flour ¾ cup granulated sugar 1 teaspoon baking power 1 teaspoon baking soda ½ teaspoon salt ¼ teaspoon ground cinnamon Caramel Glaze: 2 tablespoons unsalted butter 2 tablespoons brown sugar 2 tablespoons heavy cream Flakey sea salt -Preheat the oven to 325°F and grease a 9x5-inch loaf pan. -Evenly spread the brown sugar across the bottom of the prepared pan. Add the butter in small pieces, then sprinkle the nuts over. -Bake for 8-9 minutes, or until the butter begins to melt. Remove from the oven, stir until the mixture is smooth, and spread evenly across the bottom. -In a large mixing bowl, whisk together all the wet ingredients. -Add the dry ingredients and mix until just combined. Be careful not to overmix. -Arrange the banana slices in a single layer over the brown sugar mixture, covering the entire bottom of the pan. -Gently pour the batter over the banana slices, spreading it evenly in the pan. -Bake for 1 hour, or until a toothpick inserted into the center comes out clean with just a few moist crumbs. -Let the loaf cool in the pan for 20 minutes, then carefully invert onto a serving platter. Salted Caramel Glaze: -Add the butter, brown sugar, and heavy cream to a small saucepan. Heat until the mixture comes to a boil, then let it simmer for 2 minutes, stirring occasionally. Mix in sea salt. -Remove from the heat and let the glaze cool for about a minute. -Pour the salted caramel glaze evenly over the inverted cake, slice, and enjoy! #saltedcaramel #bananabread #baking #homemadedessert #creatorsearchinsights

Laura 🫶🏻

16,500 görüntüleme • 14 gün önce

You may have seen this one before...in your dreams! ☺️🍎 This Easy Salted Caramel Apple Pull-Apart Bread tastes exactly like the center of a cinnamon roll (aka, the best part). It’s one of those recipes that takes no time at all to make AND will instantly wow whoever tries it. Plus, you know you have a can of biscuit dough in the fridge waiting to be used up 😉 1 (16.3 ounce) can buttermilk biscuits, such as Grands® Biscuits 2/3 cup white sugar 1/3 cup brown sugar 2 teaspoons ground cinnamon 6 tablespoons butter, melted 2/3 cup apple butter 2 tablespoons salted caramel sauce or caramel sauce, or as needed for drizzling flaky sea salt, to taste Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a loaf pan. Split uncooked biscuits in half to form 2 thinner biscuits. Stir white sugar, brown sugar, and cinnamon together in a shallow bowl. Place melted butter in another shallow bowl. Lightly coat each biscuit piece in butter, allowing excess to drip off, and then coat lightly with sugar mixture. Place one biscuit at the end of the prepared loaf pan. Spread about 2 teaspoons apple butter on another biscuit and press it lightly against the biscuit in the pan. Repeat with remaining apple butter and biscuits to fill the loaf pan. Apple butter should be sandwiched between each biscuit piece. Sprinkle any remaining cinnamon sugar over the loaf. Bake in the preheated oven until biscuits are golden brown, risen, and a toothpick inserted in the center comes out clean, about 30 minutes. Allow to cool in the pan for 5 minutes before inverting onto a serving platter. Drizzle with caramel sauce and sprinkle with salt if desired. 📸: Nicole #biscuitdough #easyrecipes #falltreats #applebutter

Allrecipes

347,100 görüntüleme • 1 ay önce