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This is my current favorite ground beef dish: Carnivore Salisbury Steak with onions. You can make this without the Boursin. You just have to reduce it longer.

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Cary Kelly

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25,024 просмотров • 4 месяцев назад •via X (Twitter)

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Chicken gets a bad wrap in the carnivore community, but its affordability is unquestionable. I got two delicious five dollar meals out of this Salisbury chicken dish I dreamed up. Onions and mushrooms would definitely not hurt this dish.
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Chicken gets a bad wrap in the carnivore community, but its affordability is unquestionable. I got two delicious five dollar meals out of this Salisbury chicken dish I dreamed up. Onions and mushrooms would definitely not hurt this dish.

Cary Kelly

27,721 просмотров • 6 месяцев назад

Need a good Superbowl snack? May as well make it a meal with some Carnivore Ribeye Nachos. Just omit the onions if you want it to be fully carnivore.
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Need a good Superbowl snack? May as well make it a meal with some Carnivore Ribeye Nachos. Just omit the onions if you want it to be fully carnivore.

Cary Kelly

15,710 просмотров • 6 месяцев назад

If you have eggs and onions, make this dish for dinner. It's tastier than meat.
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If you have eggs and onions, make this dish for dinner. It's tastier than meat.

Your Natural Remedies

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STEAK RICE If you want to have a rice dish but want something different from the usual Jollof, plain rice or fried rice then this recipe is for you. This rice is almost like garlic herbed rice but packed with smokey flavors from the grill, beef stock & juices from the steak.
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STEAK RICE If you want to have a rice dish but want something different from the usual Jollof, plain rice or fried rice then this recipe is for you. This rice is almost like garlic herbed rice but packed with smokey flavors from the grill, beef stock & juices from the steak.

Telande

15,126 просмотров • 2 лет назад

Big Food's best selling Salisbury steak has 65 ingredients! Mine has seven: 2 pounds ground beef 1 small onion (a little butter to cook them in) 2 cups beef stock 1 cup heavy cream garlic powder salt and it tastes 100 times better! Omit the onion and garlic powder and it's 100% carnivore. Start your onions and gravy reduction first. You can reduce the stock and cream at a fairly high heat as long as you watch it. As you get toward the end, you need to watch it closely and reduce the heat because it goes from almost finished to overfinished, quick. Stir constantly! If your stock has too much fat, the gravy will not come together. There's more than enough fat in the cream to make it tasty and satiating. I never add salt or spices to reduction gravy while it is reducing. What tastes good at the start will be greatly intensified after it's reduced. If you want to season your gravy, do it at the very end. The gravy will take 25 to 30 minutes, the onions take about 15 minutes. The "steak" takes about 12 minutes so start the steak about the time your onions or done (15 minutes).
0:50

Big Food's best selling Salisbury steak has 65 ingredients! Mine has seven: 2 pounds ground beef 1 small onion (a little butter to cook them in) 2 cups beef stock 1 cup heavy cream garlic powder salt and it tastes 100 times better! Omit the onion and garlic powder and it's 100% carnivore. Start your onions and gravy reduction first. You can reduce the stock and cream at a fairly high heat as long as you watch it. As you get toward the end, you need to watch it closely and reduce the heat because it goes from almost finished to overfinished, quick. Stir constantly! If your stock has too much fat, the gravy will not come together. There's more than enough fat in the cream to make it tasty and satiating. I never add salt or spices to reduction gravy while it is reducing. What tastes good at the start will be greatly intensified after it's reduced. If you want to season your gravy, do it at the very end. The gravy will take 25 to 30 minutes, the onions take about 15 minutes. The "steak" takes about 12 minutes so start the steak about the time your onions or done (15 minutes).

Cary Kelly

43,561 просмотров • 28 дней назад

Do you know you can still make your stew without frying the oil/onions ? Watch this video and learn.
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Do you know you can still make your stew without frying the oil/onions ? Watch this video and learn.

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Roast Beef Bagels with balsamic onions 🐮 What meal of the day would you have this? 📸 Onlyslaggin
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Roast Beef Bagels with balsamic onions 🐮 What meal of the day would you have this? 📸 Onlyslaggin

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“My Ground Angus Beef acts like Play-dough” “This ain’t Beef - you can fool me all you want - this ain’t Beef” Chef of 30 Years is extremely suspicious of the Meat he’s being sold
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“My Ground Angus Beef acts like Play-dough” “This ain’t Beef - you can fool me all you want - this ain’t Beef” Chef of 30 Years is extremely suspicious of the Meat he’s being sold

Concerned Citizen

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N1,000 could make you a meal before, but with the current prices in the market, it is almost impossible. What can you cook if you have just N1,000? #PalmPay
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N1,000 could make you a meal before, but with the current prices in the market, it is almost impossible. What can you cook if you have just N1,000? #PalmPay

PalmPay Nigeria

1,388,954 просмотров • 2 лет назад

Poor MAGA asking Trump for help when all he can afford is ground beef working 40 hours a week! No steaks for you thanks to Trump and his Tariffs. Hell he’s lucky he can afford ground beef at the price it is right now because most can’t. Trump got you into this so deal with it. 😡
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Poor MAGA asking Trump for help when all he can afford is ground beef working 40 hours a week! No steaks for you thanks to Trump and his Tariffs. Hell he’s lucky he can afford ground beef at the price it is right now because most can’t. Trump got you into this so deal with it. 😡

Suzie rizzio

119,599 просмотров • 1 год назад

I got the chance to talk to an Certified Angus Beef rep and here's something that might interest you. Regular tube ground beef is up to 40% cheek and head meat with a USDA cap of 25% on cheek meat. Ever wonder why some ground beef really needs sauce and seasoning to hook it up? That's why. Ground beef made from neck down is so much more flavorful. Buy it if you can afford it. Or grind it yourself. You can use a food processor and grind up your own ground beef. Chop a chuck roast or even short ribs up into tiny pieces and pulse it until fine in your processor. You can really taste the difference! This is short rib in the video below.
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I got the chance to talk to an Certified Angus Beef rep and here's something that might interest you. Regular tube ground beef is up to 40% cheek and head meat with a USDA cap of 25% on cheek meat. Ever wonder why some ground beef really needs sauce and seasoning to hook it up? That's why. Ground beef made from neck down is so much more flavorful. Buy it if you can afford it. Or grind it yourself. You can use a food processor and grind up your own ground beef. Chop a chuck roast or even short ribs up into tiny pieces and pulse it until fine in your processor. You can really taste the difference! This is short rib in the video below.

Cary Kelly

75,793 просмотров • 2 месяцев назад

I get asked all the time how I afford to eat this way. This is what real-life, budget carnivore actually looks like. No influencer hauls. No perfect setups. No “ancestral grocery aesthetics.” Just meat, eggs, basics, and intention. I show the prices in the video because transparency matters, but the bigger point is this: you don’t need specialty foods, perfection, or permission to eat in a way that supports your body. Eat what you can afford. Use what you have. Adjust as you go. This is how I lost 130 lbs and rebuilt my health without dogma or deprivation. If you’re new, overwhelmed, or trying to make this work in real life, this is for you. Carnivore doesn’t have to break the bank 👑
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I get asked all the time how I afford to eat this way. This is what real-life, budget carnivore actually looks like. No influencer hauls. No perfect setups. No “ancestral grocery aesthetics.” Just meat, eggs, basics, and intention. I show the prices in the video because transparency matters, but the bigger point is this: you don’t need specialty foods, perfection, or permission to eat in a way that supports your body. Eat what you can afford. Use what you have. Adjust as you go. This is how I lost 130 lbs and rebuilt my health without dogma or deprivation. If you’re new, overwhelmed, or trying to make this work in real life, this is for you. Carnivore doesn’t have to break the bank 👑

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If you have Bread & a toaster... This is how to make the viral tiktok cheese steak at home!
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If you have Bread & a toaster... This is how to make the viral tiktok cheese steak at home!

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Another pasta dish, but this is a little ‘dirty’. Why make regular spaghetti when you can make a Louisiana favorite. Start with the trinity, add some slap your mama, a bay leaf and end with more flavor than you can imagine. I know I will have some traditionalist come after me over this, but here in Da Bayou, we are always going to make it our own🥰 Are you always a traditionalist when it comes to your recipes or do you shake it up a little bit every now and then?
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Another pasta dish, but this is a little ‘dirty’. Why make regular spaghetti when you can make a Louisiana favorite. Start with the trinity, add some slap your mama, a bay leaf and end with more flavor than you can imagine. I know I will have some traditionalist come after me over this, but here in Da Bayou, we are always going to make it our own🥰 Are you always a traditionalist when it comes to your recipes or do you shake it up a little bit every now and then?

CeCe

51,397 просмотров • 3 месяцев назад

🚨🚨🚨 This is absolutely hilarious-a messy video… 🔥🔥 Remember to eat your Salisbury steak and green beans so you can have your cake… 💥 And don’t throw a fit like the Democrats🤣🤣🤣
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🚨🚨🚨 This is absolutely hilarious-a messy video… 🔥🔥 Remember to eat your Salisbury steak and green beans so you can have your cake… 💥 And don’t throw a fit like the Democrats🤣🤣🤣

🌟🇺🇸Nancy Hamm🇺🇸🌟

37,868 просмотров • 9 месяцев назад

🚨 JUST IN: In a huge win, President Trump has struck a deal to MASSIVELY lower the price of beef for working families — new beef is coming in 25% cheaper “For the next 90 days, the United States will allow up to 300,000 metric tons of product for ground beef to be imported with no out of quota tariff!” 👏🏻 “We have a commitment that this beef will be sold at 25 percent below current market prices.” “This deal will reduce prices for Americans while giving space for our Great American Beef Herd to grow again. Thank you for your attention to this matter! President DONALD J. TRUMP” 🇺🇸 Awesome!
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🚨 JUST IN: In a huge win, President Trump has struck a deal to MASSIVELY lower the price of beef for working families — new beef is coming in 25% cheaper “For the next 90 days, the United States will allow up to 300,000 metric tons of product for ground beef to be imported with no out of quota tariff!” 👏🏻 “We have a commitment that this beef will be sold at 25 percent below current market prices.” “This deal will reduce prices for Americans while giving space for our Great American Beef Herd to grow again. Thank you for your attention to this matter! President DONALD J. TRUMP” 🇺🇸 Awesome!

Eric Daugherty

168,732 просмотров • 1 день назад

So you and your friends go out to dinner and you order a steak with lemon butter. This is what they bring out, I have my own opinion on what this looks like, but would you eat this, send it back, or just leave all together?
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So you and your friends go out to dinner and you order a steak with lemon butter. This is what they bring out, I have my own opinion on what this looks like, but would you eat this, send it back, or just leave all together?

SonnyBoy🇺🇸

133,062 просмотров • 7 месяцев назад