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Today’s bread isn’t what we grew up eating
26,652,156 次观看 • 1 年前 •via X (Twitter)
11 条评论

They want us unhealthy. Schools used to teach how to bake break in home economics to women.

They should bring home economics back

Add these foods to your diet

I can see why bread companies would find a solution for this. Any packaged loaf that gets slightly smashed most likely doesn't sell. Too bad the cost of this is on the consumer's health. Can only imagine how horrible whatever they put in that bread is for you.

Not to mention it’s also wrapped in plastic

We bought a couple packs of Sara Lee Artisan roll for Thanksgiving. They got “lost” and after New Years we found them. No mold. Not hard. Smelled fine. Never buying those again.

That’s insane. I remember they wouldn’t last that long back in the day

Whenever I see a loaf of bread start to mold after a few days I dont even get mad. I just think, "okay its legit" 🤣😂

I make bread when I can and it is very different from the spongelike bread you get at the store.

Nice! I’ve been wanting to try that

It’s not real bread it’s cheap sandwich bread but also all bread springs back because of gluten
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