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Why is the prime rib at Lawry's so good?

45,201 次观看 • 19 天前 •via X (Twitter)

19 条评论

ChainsNsprockets 的头像
ChainsNsprockets19 天前

Better question is why is prime rib always served so close to being raw.

SupChris??? 的头像
SupChris???19 天前

🔥

J 的头像
J19 天前

People crying about $45 waffels do not even look at this

South Dallas Foodie 的头像
South Dallas Foodie19 天前

I miss them so much.

Kevin Krebs 的头像
Kevin Krebs19 天前

Good value ??? 🤣

Zino 的头像
Zino18 天前

Looks raw. Is that blood?

I Don't Care Bears 的头像
I Don't Care Bears19 天前

Gotdayum

Seminex75 的头像
Seminex7518 天前

It's not ... Move on

🌮🍃👸🏻 的头像
🌮🍃👸🏻19 天前

Daaaaayum that’s a slice

StaticFortune 的头像
StaticFortune18 天前

What's with all the blood? That's not how a steak should look like

✌🏾 Boycalila ✌🏾 的头像
✌🏾 Boycalila ✌🏾19 天前

Ate at Lawry's Prime Rib in Los Angeles on La Ciegna Blvd a few times in West LA

UpNorthMN 的头像
UpNorthMN19 天前

Pink is how prime rib is. Personally, I like the end piece.

K.A. 的头像
K.A.18 天前

Flamingo's still exist! All hotels have come and gone and that thing is still there

Manonthesilvermountain 的头像
Manonthesilvermountain18 天前

For an excellent value....LMAO! 🤑

Roadrunner 77 的头像
Roadrunner 7719 天前

The best

Barasa😎 的头像
Barasa😎18 天前

Yeah...

Arturo Cabrera B. 的头像
Arturo Cabrera B.19 天前

Disgusting. Looks undercooked.

WarmAppleButter 的头像
WarmAppleButter19 天前

I'm gonna need you to cook that a little longer.

fuzzy#1 的头像
fuzzy#118 天前

I need a little Millard effect

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